Monday, August 22, 2011

Simple Low Carb Recipes: Hot Chinese Chicken Salad

Hot Chinese Chicken Salad

For two large salads: 2 chicken breast – cooked with desired seasoning
2 large bowls of lettuce
Crumbled bacon 
Hot peppers
Slivered almonds
Desired shredded cheese

½ cup oil
1/3 cup apple cider vinegar
1 TB soy sauce (low sodium)
2 packets Equal – Splenda
1 Dash ginger
1 Dash pepper
1 Dash garlic salt

How to Prepare:
Bring ingredients of dressing to a boil in a pan and stir with wisk. Once all
ingredients are well-blended, pour over salads.

image credit

Linked to: Chic on a Shoestring, House of Hepworths, It's a Keeper

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