Paint Chips and Frying Pans

Orange Cream Recipe

2011-11-18T09:30:00.000-06:00

ORANGE CREAM

6 oranges

1 lemon

7 eggs

4 to 6 oz. of sugar (according to taste)

1 dessertspoonful of cornflour

*some water

Take the juice of the oranges and the juice and grated rind of the lemon. Add enough water to the fruit juice to make 1-1/2 pints of liquid; let this get hot, adding the sugar to it; mix the cornflour smooth with a spoonful of cold water, and thicken the fruit juice with it, letting it boil up for a minute, set aside and let it cool a little; beat the eggs well, and when the liquid has cooled mix them carefully in with it; return the whole over a gentle fire, keep stirring continually until the cream thickens, but take care not to let it boil, as this would curdle it. When cold, serve in custard glasses, or in a glass dish poured over macaroons.

Puppis Vs. Babies - Vote Now!

2011-11-17T21:00:00.001-06:00

This is a Sponsored post written by me on behalf of Puppies vs. Babies for SocialSpark. All opinions are 100% mine.

I personally have had babies and I have one dog who used to be a puppy. My babies are now 13 and almost 16 and my dog is almost 9. Although I do not have a puppy photo of my dog Lily (and yes she was cute) I am positive either one of my daughters would have won the cutest competition. Because in my opinion babies are just so much cuter than puppies. Yes I know puppies can be very cute....just not as cute as babies.

If you haven't had the opportunity to check out the Puppies vs. Babies online contest I recommend that you do. It is fun, there are lots of pictures and videos, and you can vote for your favorite puppy or favorite baby. The winning puppy or baby will receive $5000 which is pretty cool.

If you haven't casted your vote yet you still have until November 23rd to let your voice be heard on which is cuter; Puppies vs. Babies.

So leave a comment and let me know - who do you think is cuter Puppies OR Babies? Be sure to tell me about your puppy or baby and why they would be the cutest!

Roasted Turkey

2011-11-17T11:32:00.000-06:00

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Ingredients

1 14- to 16-lb. turkey, fresh or defrosted
2 carrots, peeled
2 celery stalks
1 small onion, quartered

11 cups stuffing
Salt and pepper to taste
2 cups low-sodium chicken broth or water

Heat the oven to 325 degrees. Rinse the turkey with cold water and blot dry, inside and out, with a paper towel. Place the neck, giblets, carrots, celery, and onion in a large roasting pan and arrange the turkey on top, breast-side up.
Loosely pack the stuffing in the neck cavity and inside the body. Fold the wings back and under the body of the turkey. Fold the neck skin under to enclose the stuffing and tie the legs together with butcher's twine.
Season the turkey with salt and pepper. Pour the broth into the roasting pan. Roast for 3 3/4 to 4 1/2 hours, basting frequently and tenting the turkey with aluminum foil two thirds of the way through the cooking process.
Test for doneness with a meat thermometer. The temperature in the thickest part of the thigh should be 180 degrees, in the thickest part of the breast, 170 degrees, and in the stuffing, 160 degrees.
Remove the stuffing and let the turkey sit for 10 minutes before carving. Serves 10 to 12.

Applesauce Cake Recipe

2011-10-29T15:04:00.000-05:00

APPLE SAUCE CAKE

2 cupfuls flour
1/8 teaspoonful cloves
1 1/2 teaspoonfuls cinnamon
1 teaspoonful nutmeg
1 teaspoonful baking soda
1/4 teaspoonful salt
1 cupful sugar
1 cupful apple sauce (unsweetened)
1/3 cupful fat
1 cupful raisins, cut in halves

Mix the sugar and apple sauce; add the fat. Mix the dry ingredients. Through a sifter, add them to the apple sauce mixture. Flour the raisins and stir them into the batter. Turn into a greased loaf-cake pan or into two layer-cake pans. Bake in a moderate oven (375 degrees F.). If the cake is baked in layers, put Raisin Filling between them, but omit the raisins in the cake batter.

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Delicious Apple Crisp Recipe: Raisin Apple Crisp

2011-10-26T15:01:00.000-05:00

RAISIN APPLE CRISP

3 Apples
1/4 cup Raisins
1/4 cup Chopped nuts
1/8 cup Water
3/8 cup Brown sugar
1/8 teaspoon Cinnamon
1/2 tablespoon Lemon juice
2 tablespoon Flour
2 tablespoon margarine
1/8 teaspoon Salt

Wash, pare, core and slice apples thinly. Mix with raisins. Place in a greased casserole Add cinnamon, salt, lemon juice and water Work sugar, flour and margarine (fat) together to form crumb like consistency Spread over apple and raisin mixture Bake in 380 degree oven for at least 30 minutes.

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Delicious Apple Crisp Recipe: Spicy Apple Crisp

2011-10-23T14:55:00.000-05:00

SPICY APPLE CRISP

6 to 8 cooking apples
1 cup flour
1 1/2 cups brown sugar
3/4 cup butter
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 peel of one lemon
1 tablespoon fresh lemon juice

Peel, quarter and core cooking apples.
Cut apple quarters into thin slices and place it in a bowl.
Blend nutmeg and cinnamon then sprinkle over apples.
Sprinkle with lemon rind. Add lemon juice and toss to blend.
Arrange slices in a large baking dish.
Make a mixture of sugar, flour and butter in a mixing bowl then put over apples, smoothing it over.
Place the dish in the oven. If dish is very full, put a pan under the dish to catch spills.
Bake at 370° for 60 minutes, until browned and apples are tender.

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Butterscotch Fudge

2011-10-12T15:07:00.000-05:00

Butterscotch Fudge

6 Servings

1/4 c Butter
3/4 c Sour Cream
1 c White Sugar
1 t Vanilla
1/4 t Salt
1/2 c Nuts
1 c Brown Sugar
2 T White Syrup

Melt butter.
Add brown sugar and heat to boiling.
Add white sugar, sour cream and salt.
Cook to 236 degrees.
Cool.
Add vanilla and nuts then beat until thick.
Pour into buttered pan.
Let sit until firm then cut and serve

Buttermilk Pecan Pralines

2011-10-12T15:00:00.001-05:00

3 c Sugar
1 Pinch of Salt
3/4 c White Corn Syrup
2 c Pecan Halves
1 t Baking Soda
1 c Buttermilk
2 T Butter

In a large saucepan, (5 or 6 Quart size) combine sugar, baking soda,salt, buttermilk and corn syrup.
Bring to a boil, stirring constantly.
Reduce heat to medium-low, continue cooking until mixture becomes caramel-colored and reaches soft ball stage (238 degrees).
Remove from heat, add butter and pecan halves.
Beat until thick enough to drop from a spoon onto waxed paper.
(If mixture becomes too hard, return to heat and add small amount of water. Stir until smooth.)
Yieslds: 44 to 48 Pralines.

linked to: Keeping it Simple

Yummy Iced Gingerbread Candles

2011-10-03T09:31:00.000-05:00

In the Fall and Winter I like to burn candles a lot and my favorite are those from Celebrating Home. I had purchased some last year from a Church fundraiser and per usual I used them all up so when I went to a party recently I decided I better get some new ones.

I purchased 3 by the Iced Gingerbread was a new one that I had never tried and I am in LOVE with it. It smells like you are baking homemade Gingerbread cookies. Yum!

Do you love to burn candles? What are your favorite fall scents?

TRESemm'e Fresh Start Dry Shampoo: Enter to Win a $500 Target Gift card

2011-10-03T09:25:00.001-05:00

This is a Sponsored post written by me on behalf of TRESemmé for SocialSpark. All opinions are 100% mine.

My girls and I actually tried TRESemmé Fresh Start Dry Shampoo a few months ago. I had gotten a great deal on it with coupons and figured it was worth a shot. I personally have super fine hair and if I don't shampoo every day my hair looks greasy and just gross.

We found the product easy to use and like other TRESemm'e products it smells so good! Which makes the dry shampoo perfect for freshening up when you have little to no time.

Here are some basic instructions on how to use TRESemm'e Fresh Start Dry Shampoo:

Do shake vigorously before use and in between spray bursts for best results.
Do lift sections of dry hair and spray lightly at roots
Do spray in short bursts, holding 8-12 inches from head
Don’t spray it like hair spray (all over and continuously)
Do leave in for 1-2 minutes.
Do use fingertips or a brush to distribute product evenly
If clogging occurs, remove nozzle and rinse the nozzle under warm water, then reattach.

TRESemm'e offers a complete line of dry shampoos perfect for those days that you don't have time to shampoo. The special formula was created to absorb excess oil and odor so that you look and feel fresh & clean. Their full line includes a Strenghtening Dry Shampoo, Volumizing Dry Shampoo (which is what I have used), a Smoothing Dry Shampoo and a Moisturizing Waterless Foam Shampoo. There is a formula to fit your needs.

If you have checked out the video above I highly suggest you do. Julia Allison shares her first experience with TRESemm'e Fresh Start Dry Shampoo. She is giving away a $500 Target Gift Card to 1 lucky viewer.

So how can you enter?

Leave a comment on the YouTube post about why you want to try TRESemmé Fresh Start
Tweet out a message containing the URL of the YouTube post that they are entering through as well as the hashtag #TRES*FRESHSTART

Good Luck!

Baked Plantain Recipes: Baked Plantain on the Shell

2011-09-21T09:09:00.000-05:00

Baked Plantain On The Shell

4 lg ripe plantains
1/2 c brown sugar
3/4 t cinnamon
1/4 c butter (or margarine),melted

1. Preheat oven to 350 degrees.
2. Wash plantains and cut in half lengthwise. Do not peel.
3. Arrange in a shallow baking dish with cut sides facing up.
4. In a small bowl, combine brown sugar, cinnamon, and melted butter and stir well.
5. Top plantains with brown sugar mixture.
6. Cover pan and bake for 35 minutes or until plantains are soft.

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Easy African Dessert Recipes: African Banana Peanut Cake

2011-09-18T08:53:00.000-05:00

African Banana Peanut Cake

2 c all-purpose flour
2 t baking powder
1/4 t salt
1/4 t baking soda
2/3 c butter (or margarine)-softened
3/4 c sugar
2 eggs
4 lg very ripe bananas--peeled and mashed,about 2- cups
1 c salted peanuts,coarsely-chopped,divided

Combine flour, baking powder, salt and baking soda. Cream softened butter and sugar until light and fluffy; beat in eggs. Add dry ingredients alternately with mashed bananas just until combined; stir in 1/2 cup chopped peanuts. Scrape butter into well greased 9" 5" loaf pan; sprinkle top evenly with remaining chopped peanuts.

Bake in 350 degree F. oven 60 to 65 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack for 10 minutes; turn out of pan and cool completely. Wrap in plastic wrap or foil. Cake is best if served next day.

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How to Make French Dressing

2011-09-15T08:40:00.003-05:00

Home Made French Dressing

1 c oil
1 c vinegar
1 t dry mustard
1 sm onion,chopped finely
1/2 c ketchup
1/2 c sugar
1 t salt (optional)

Mix all together in a glass quart bottle that has a tight fitting lid. Store in the fridge. Keeps for weeks and weeks!!

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Linked to: C.R.A.F.T, Keeping it Simple, Chocolate Drool and Kisses

Cell Phone Service for as Low as $9.99 a Month

2011-09-12T21:01:00.001-05:00

This is a Sponsored post written by me on behalf of TracFone for SocialSpark. All opinions are 100% mine.

Are you looking for a very inexpensive way to keep up with your kids? Cell phones can be very expensive and contracts can be a huge pain. Which is why we prefer to use prepaid cell phones.

TracFone offers the least expensive way to have a cell phone in America. There are no hidden fees, no contracts and no surprise bills at the end of the month. TracFone offers brand name phones from leading manufacturers like Motorola, Kyocera, LG, Nokia and Samsung. Choose from simple "Candy Bar" phones, to Bluetooth®-enabled "Smart" phones.

There are So many features for TracFone including phones with camera/video recorder, web access, app capabilities, mp3 player, and full QWERTY keyboard. They have great nationwide coverage and reception. Our phone came with "double minutes" for the lifetime of the phone, however you can purchase that for any of their phones for only $19.99.

Check out what Real TracFone customers have to say about having no contract. I know that we LOVE having no contracts and no ridiculous bills coming every month. There is definitely a freedom in always knowing how much you are going to pay for one month of phone service and with TracFone you can get plans as low as $9.99 a month.

Simple Potato Recipes: Herb Roasted New Potatoes

2011-09-12T08:00:00.003-05:00

Herb Roasted New Potatoes

4 Servings

20 sm red potatoes (or new-potatoes)
1/2 c oil,clarified butter, bacon fat (or animal fat)
1 T rosemary,basil or oregano
Salt
Black pepper

Heat oven to 400F. Scrub potatoes clean, remove any eyes and cut in
half. Place potatoes in a baking dish and pour oil or melted fat over
them, toss to coat. Bake for 15 minutes, turn, bake for 10 minutes,
sprinkle with herb of your choice, toss to coat and bake for another 10
minutes. Test with a fork to make sure it glides through. Season with
salt and pepper to your taste.

Linked to: My Girlish Whims, Lil' Luna, Type A

Spicy Chicken Wing Recipe: Firey Hot Chicken Wings

2011-09-09T08:00:00.002-05:00

FIREY HOT CHICKEN WINGS
2 1/2 pounds Chicken wings -- separated
5 tablespoons Louisiana hot sauce
2 tablespoons Vegetable oil
1 tablespoon White vinegar
1/4 teaspoon Garlic powder

These screaming hot chicken wings are easy to prepare, and can be made hot, hotter and scorching hot by adding more hot sauce. Enjoy these wings with celery sticks and Cool Cucumber Dip to help extinguish any "fires."

NOTE:
The recipe actually calls for 3 to 5 Tbsp of Louisiana hot sauce. Use your own discretion. Set oven to "broil" and place rack 6" from the element. In a medium sized mixing bowl combine hot sauce, oil, vinegar and garlic
powder. Place chicken wings on a broiling pan. Using a pastry brush, coat the wings with the sauce mixture. Broil the wings for 7 minutes on one side before turning them over and broiling for another 7 minutes. You can
also cook these wings over the BBQ. Cook wings for the same amount of time over medium high heat. Be sure to preheat the BBQ and brush the
grill with oil to prevent sticking. Serves 2 - 4

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Linked to: It's a Keeper, Thrifty Decorating

Easy Chocolate Candy Recipes: Coconut Fudge Balls

2011-09-06T08:00:00.004-05:00

COCONUT FUDGE BALLS

2/3 c. evaporated milk
2 1/2 c. powdered sugar
12 oz. semi sweet chocolate bits
1 c. chopped nuts
7 oz. or more coconut

Mix chocolate bits and milk and microwave until melted (about 3 minutes).
Stir in sugar, and nuts. Chill 1/2 hour. Roll into balls. Color coconut and roll balls in the coconut.
For even more fun insert a lollipop stick into each of the balls then return to the fridge to chill for another 1/2 hr.
Serve and Enjoy!

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Linked to: House of Hepworths, Yesterday on Tuesday, Thrifty 101

Spicy Chicken Wing Recipe: Cajun Chicken Wings

2011-09-03T08:00:00.003-05:00

CAJUN CHICKEN WINGS

2 1/2 pounds Chicken wings -- separated an
3/4 cup Plain yogurt
2/3 cup Louisiana hot sauce.
2 teaspoons Garlic powder
1 cup Flour
1/2 cup Cajun seasoning
Oil -- for frying

In a bowl, mix together yogurt, hot sauce and garlic. Add chicken and marinate overnight in the refrigerator. The following day, mix together flour and cajun seasonings in a bowl. Remove chicken from the marinade
and coat evenly in flour mixture. In a wok or deep fryer, heat oil to 370F. This can be achieved by heating over medium high heat. Use enough oil to cover 4 to 5 chicken wings at a time. Deep fry wings for approximately 8 minutes. Drain on paper towel. Serves 2 to 4

Linked to: Someday Crafts, Lil Luna, Type A

Easy Chocolate Candy Recipes: Perfect Peppermint Patties

2011-08-31T08:00:00.005-05:00

Perfect Peppermint Patties

1 lb. confectioners' sugar
3 T butter or margarine, softened
2 to 3 tsp. peppermint extract
1/2 tsp. vanilla extract
1/4 C evaporated milk
2 Cm(12 oz) semisweet chocolate chips
2 T shortening

Makes about 5 dozen

In a bowl, combine first four ingredients. Add milk and mix well. Roll into 1-in balls and place on a waxed paper-lined cookie sheet. Chill for 20 minutes. Flatten with a glass to 1/4". Chill for 30 minutes. In a double boiler or microwave-safe bowl, melt chocolate chips and shortening. Dip patties and place on waxed paper to harden.

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Linked to: Just a Girl, Sugar and Dots, My Girlish Whims

Simple Low Carb Recipes: Warm Spinach Salad with Bacon & Pine Nuts

2011-08-28T08:00:00.000-05:00

Warm Spinach Salad with Bacon & Pine Nuts

Ingredients:
2 tablespoons olive oil 4 slices bacon – cut into ½” pieces
2 tablespoons pine nuts
2 cloves garlic – small, minced1 pound spinach leaves – trimmed
1 tablespoon balsamic vinegar 1 tablespoon grated parmesan cheese

How to Prepare:
Heat 1 Tbsp oil in a heavy skillet over med-hi heat until hot but not smoking. Add the bacon and sautee, stirring occassionally, for 4 minutes, or until browned. Turn heat to Med., add the pine nuts, and cook for 1 min., stirring occasionally. Add the garlic and cook, stirring for 30 seconds. Add the spinach, vinegar and remaining Tbsp of oil, cook tossing gently for 15 seconds, or until the spinach is warm and a bit wilted. Transfer to serving plates, sprinkle with Parmesan, and serve immediately. The texture of the pine nuts mellows the saltiness of the bacon and the tanginess of the vinegar.

Chocolate Truffle Recipes: Mocha Truffles

2011-08-25T08:00:00.004-05:00

Mocha Truffles

2 packages (12 oz each) Semisweet chocolate chips
8 oz. cream cheese, softened
3 T instant coffee granules
2 tsp. water
1 lb. good dark
chocolate cocoa confectionery coating
white confectionery coating, optional

Makes about 5 1/2 dozen

In a microwave-safe bowl or double boiler, melt chocolate chips. Add cream cheese, coffee and water; mix well. chill until firm enough to shape. shape into 1" balls and place on a waxed paper-lined cookie sheet. Chill for 1-2 hours or until firm. Melt chocolate coating in microwave-safe bowl or double boiler. Dip balls and place on waxed paper to harden. If desired, melt white coating and drizzle over truffles

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Linked to: Chic on a Shoestring Decorating, Tidy Mom, While he was Napping

Simple Low Carb Recipes: Hot Chinese Chicken Salad

2011-08-22T09:00:00.004-05:00

Hot Chinese Chicken Salad

Ingredients:
For two large salads: 2 chicken breast – cooked with desired seasoning
2 large bowls of lettuce
Tomatoes
Crumbled bacon
Hot peppers
Slivered almonds
Desired shredded cheese

Dressing:
½ cup oil
1/3 cup apple cider vinegar
1 TB soy sauce (low sodium)
2 packets Equal – Splenda
1 Dash ginger
1 Dash pepper
1 Dash garlic salt

How to Prepare:
Bring ingredients of dressing to a boil in a pan and stir with wisk. Once all
ingredients are well-blended, pour over salads.

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Linked to: Chic on a Shoestring, House of Hepworths, It's a Keeper

Ditch the Contract and Save

2011-08-21T09:02:00.001-05:00

This is a Sponsored post written by me on behalf of TracFone for SocialSpark. All opinions are 100% mine.

We it comes to saving money I try and look at the big picture. I have done everything from go through my bills to see what we are over paying to even seeing what things we can drop that we don't really need. A little more than a year ago we dropped satellite and we haven't looked back. Saving that money every single month is definitely worth it. Something else we did about a year and a half ago was get rid of cell phone contracts.

Have a landline phone just doesn't make sense for our family. Cell phones are how we manage to keep up with each other and our children even when traveling. So when we started looking for cell phones with no contracts we ended up choosing TracFone for our youngest daughter.

TracFone has no contracts, no credit checks, no activation charges or cancelation fees. The have great nationwide coverage and so many features. “Double minutes for the life of your phone” is a feature that can be purchased separately for only$19.99, but some phones include it! (Ours did) Choose from monthly plans with 200 minutes for under $30.00, and as low as $9.99 for 50 minutes. For more details check out what real TracFone customers.

If your find yourself looking at your cell phone bill each month asking "where did all these charges come from?", I can totally relate. This is exactly what was happening to us with our contract phone. Even though we supposedly had an "all inclusive" plan our bill would magically rise with each and every month. See what real TracFone customers have to say about a cell phone with no surprise bills.

So how do you feel about ditching the contract and saving money?

How to Relieve PMS: Soothing PMS Bath Oil

2011-08-19T10:30:00.003-05:00

Soothing PMS Bath Oil

Ingredients:

1/8 cup of sweet almond oil
1/8 cup of grape seed
3 drops of clary sage oil
3 drops of lavender oil
2 drops of rose absolute oil
2 drops of juniper oil

Instructions:
Mix all of the oils together and bottle until ready for use. To use add the oils to your warm running bath water and mix well. Relax and soak yourself while the oils do the work. If you are also bloated up in the stomach, you can use a few drops of the oils to rub gently and directly onto the area.

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Linked to: Sweet Peas & Bumblebees, We are that Family, Type A Decorating

How to Make Homemade Shampoo: Removes Impurities from Hair

2011-08-16T10:15:00.003-05:00

Homemade Shampoo -Removes Impurities from Hair

3/4 cup distilled water
1/4 cup shampoo concentrate (or substitute with 1/2 cup unscented shampoo
and increase salt to 1 tsp.)
1/2 tsp. table salt
1 tbs. dried thyme
1 tbs. dried peppermint
1 tbs. dried lavender
1 tsp. witch hazel
1 tsp. almond oil
7 drops cinnamon oil
3 drops ylang-ylang oil

This shampoo is known to be effective in removing impurities such as smog and city grime from the hair.
In a heavy saucepan, bring the water to a boil and add the dried thyme, peppermint and lavender. Remove the pan from the heat and let steep for 30 minutes. Strain the herbs from the water and pour the herbally infused water into a ceramic bowl. Add the shampoo concentrate and stir until well mixed. Add the salt, witch hazel, almond oil, cinnamon oil and ylang-ylang oil to the mixture, stirring until thick. Bottle and close.

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Linked to: Lil Luna, We are that Family, Someday Crafts

How Do You Save on Back to School Clothing?

2011-08-13T17:01:00.002-05:00

This is a Sponsored post written by me on behalf of Bealls for SocialSpark. All opinions are 100% mine.

Back to School clothes shopping doesn't have to cost you an arm and a leg. The number one factor that helps us to keep our budget in tact is to never pay full price. Here our some of our money saving tips when it comes to back to school clothes.

Check out many stores! We make it a point to check out tons of stores and see what kind of prices we can get on the styles my girls want.
Always check the clearance or mark down section. My girls know the first thing to do is to check the store for clearance or mark downs. We often find unbelievable deals this way.
Keep an eye out for store coupons. Before we head out to shop I always check online to see if the stores we are visiting have any coupons available.
Shop online! Shopping online is something we do occasionally and can definitely save money. It keeps you from driving all over the place to many stores and your package are delivered right to your door step.
When shopping online make sure to search out promotional discount codes and/or free shipping.

Bealls has a huge selection of clothing for babies to adults. Many of there items are at discounted prices and they offer free shipping on orders over $50. Plus check out their coupons and offers page to see if you can get an even bigger discount.

Easy Sandwich Recipes: Chef Salad Sandwich

2011-08-13T09:54:00.003-05:00

CHEF SALAD SANDWICH

4 slices fresh dark rye bread
2 tsp. butter
Iceberg or leaf lettuce
1/2 c. Thousand Island dressing
1 (3 oz.) pkgs. water-sliced cooked
ham
1 (3 oz.) pkg. water-sliced smoked
turkey
4 oz. sliced Swiss cheese
2 hard cooked eggs
8 black olives, pitted
8 red cherry tomatoes
4 sweet gherkins
6 slices crisp, cooked bacon
4 slices dark rye bread, toasted,
buttered

1. Butter the untoasted bread. Place it on each of four serving plates.
2. Top each slice with lettuce.
3. Spread 2 tablespoons of dressing over lettuce.
4. Divide the ham and turkey into four portions each. Arrange on top of each
serving. Top with cheese, cut into julienne sticks.
5. Arrange on each sandwich 2 quarters of hard cooked eggs, 2 black olives, 2
red cherry tomtoes, halved, and 1 sweet gherkin, halved.
6. Top with bacon. Add more dressing or pass dressing in a small bowl.
7. Surround with toasted rye bread, cut into quarters. 4 servings.

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Linked to: Sugar and Dots, My Girlish Whims, Someday Crafts

Recipes with Graham Crackers: Easy Banana S'mores for Kids

2011-08-10T09:22:00.004-05:00

Here is another super easy recipe for kids (and adults too). I love S'mores but I am also a fan of Banana S'mores!

Easy Banana S'mores For Kids

2 Bananas; sliced
2 Flat chocolate bars
2 Small jars marshmallow fluff
Nabisco Honey Maid Grahams

Put 2 bananas slices on a graham cracker, add a square of chocolate and a
large spoonful of marshmallow fluff. Put another graham cracker on top and
squish together.

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Linked to: Lil Luna, Chic on a Shoestring Design

Homemade Strawberry Sorbet: Easy Freezer Strawberry Sorbet

2011-08-07T09:41:00.003-05:00

Easy Freezer Strawberry Sorbet

2 pk Unflavored gelatin
1 c Sugar
3 c Water
1 qt Pureed strawberries about 3 pints fresh
1 c Cranberry juice cocktail
1/4 c Fresh squeezed lemon juice

Combine gelatin and sugar in a medium saucepan; stir in water. Let stand 2 minutes. Cook over low heat, stirring constantly until gelatin dissolves. Remove from heat; cool. Stir in strawberry puree and remaining ingredients. Pour into a 13x9 pan. Cover and freeze 8 hours or overnight. Spoon about 1/4 of frozen mixture into the container of a blender or food processor. Top with lid and process until smooth. Return to pan. Repeat until all the mixture has been processed. Return pan to freezer and freeze for 4 hours or until firm. Let stand at room temperature 15-20 minutes before serving.

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Linked to: Someday Crafts, Tatertots and Jello, It's a Hodge Podge Life

Recipes with Graham Crackers: A Super Easy "Cookie"

2011-08-02T19:15:00.002-05:00

This is definitely one of those super easy recipes that you can get the kids involved it. With only 4 ingredients you can get a sweet fix in only a few short minutes.

Graham crackers
Pecan halves
1/2 c Sugar
2 Sticks butter

Melt butter and sugar. Bring to a boil. Boil for two minutes ONLY. Place graham crackers on foil lined sheet. Place nuts on cracker center. Spoon butter and sugar mix over graham crackers. Bake at 325 degrees for 15 minutes on top rack. Cool completely before breaking apart.

Linked to: House of Hepworths, Paisley Passions

Easy Beef Tacos Recipe

2011-08-01T08:25:00.000-05:00

Beef Tacos

1 pound Ground beef
1 each Chopped onion
Salt to taste
1 each Clove garlic (optional)
1 package Taco shells
1 cup Green chili or taco sauce

Saute' the beef and onion until brown. Salt to taste. Add garlic if desired. Place a heaping tablespoon of meat mixture in each shell and stuff with lettuce, tomato and cheese. Serve with the chili or taco sauce and top with sour cream or guacamole for an added treat.

Save Big with Straight Talk

2011-07-31T09:02:00.001-05:00

This is a Sponsored post written by me on behalf of Straight Talk for SocialSpark. All opinions are 100% mine.

Straight Talk has really saved our budget. 3 out of 4 of us in our house use a Straight Talk phone. We were being eaten alive by our contract with another company and when we started get recommendations to try Straight Talk we figured we had nothing to lose. Straight Talk really has everything you need in a phone.

The monthly plans are very straight forward.

• The “All You Need Plan” meets even the needs of heavy phone users with 1,000 minutes, 1,000 texts and 30 MB of web data. The All You Need plan is our favorite. Trust me when I save 1000 minutes of talk is a lot. I have only ever gone over the talk once.

• Unlimited Monthly service is only $45, and includes calls, text, picture messaging, and web. The unlimited is great if you have a teen that is really text happy. We have purchased the unlimited several times but found we do just fine with the All You Need Plan.

• Imagine unlimited calls, text, picture messaging and web for a whole year, for only $499.00!

• 411 calls are included at no extra charge.

• Free from activation, reactivation, or termination fees

Straight Talk had us hook, line and sinker after the first month of use. We were so please that we only paid one price, no extra charges were added on at the end. So if you need to call a friend and don't want to spend a fortune doing it I suggest you check out Straight Talk.

Pinto Bean Recipes: Bean and Garlic Dip

2011-07-29T08:21:00.001-05:00

Bean and Garlic Dip

2 cups Pinto Beans -- *
1/4 cup Mayonnaise Or Salad Dressing
1 each Clove Garlic -- Finely Chopped
1 1/2 teaspoons Red Chiles -- Ground
1/4 teaspoon Salt
Pepper -- Dash of

* Pinto beans can be home cooked or canned.
Mix all ingredients. Cover and refrigerate 1 hour.
Serve with tortilla chips. Makes 2 cups of dip.

Linked to: Tatertots and Jello

Simple Avocado Recipes: Avocado and Raisin Dip

2011-07-26T08:13:00.002-05:00

2 each Avocados -- Peeled & Chopped
1/2 cup Raisins
1/2 cup Vegetable Oil
1/4 cup Lime Juice
1 teaspoon Sugar
1 teaspoon Salt
1/4 teaspoon Freshly Ground Pepper

Place all ingredients in blender container.
Cover and blend on high speed until smooth, about 45 seconds.
Serve with raw vegetables, assorted crackers or fried tortillas.
Makes 1 2/3 cups of dip.

Linked to: It's a Keeper, House of Hepworths

We Save Big with a TracFone

2011-07-24T09:01:00.001-05:00

This is a Sponsored post written by me on behalf of TracFone for SocialSpark. All opinions are 100% mine.

Let me pose a question. How many of you still have a contract for your cell phone?

Thankfully we don't! We ditched the contracts and went for Prepaid. My youngest daughter has a different phone than the rest of us. For her we were simply looking for something reliable she could use to contact us when she is gone. She has a TracFone.

If you have never heard of TracFone you can check out what real TracFone customers think about their service.

For my daughters TracFone we got the "Double the Minutes" option which gives you even more bang for your buck.

Here are some of the details for TracFone:

• Pay as you go online or with cards available at thousands of retail stores across the country.

• 1 year service cards give you so much more. Receive double minutes for the life of your TracFone, and 800 minutes, for only $119.00

• “Double minutes for the life of your phone” is a feature that can be purchased separately for only$19.99, but some phones include it!
• Choose monthly plans with 200 minutes for under $30.00, and as low as $9.99 for 50 minutes.

We have been very pleased with her TracFone. The cost is so minimal and because she has it we are able to stay in contact with her. Oh and if you think TracFone doesn't offer and "cool" phones they offer brands such as Motorola, Kyocera, LG, Nokia and Samsung.

For more information on TracFone, see what real TracFone customers think!

Easy Acapulco Chicken Recipe

2011-07-23T07:57:00.004-05:00

ACAPULCO CHICKEN

2 cups Unsalted chicken broth -- defatted
1 tablespoon Olive oil
2 teaspoons Ground cumin
2 tablespoons Pickling spice
1/2 Red bell pepper -- sliced
1 pound Boneless chicken breast -- halves
1/2 Yellow bell pepper -- sliced
2 tablespoons Minced jalapeno chili with -- seeds
1 Onion, halved -- thinly sliced
1/3 cup Rice wine vinegar
1/4 cup Fresh cilantro leaves
3 large Garlic cloves -- minced
baked (no oil) tortilla chips

Boil broth and pickling spice in heavy large saucepan ten minutes.
Strain and return liquid to saucepan.
Add chicken, onion, vinegar,garlic, oil and cumin to pan.
Simmer over very low heat until chicken is just cooked through, about ten minutes.
Transfer chicken and onions to shallow dish.
Top with bell peppers and minced chilli.
Boil cooking liquid until reduced to 2/3 c, about ten minutes.
Pour liquid over chicken and let cool 30 minutes.
Add cilantro to chicken mixture.
Cover and refrigerate until well chilled, turning chicken occasionally, about 4 hours (can be prepared one day ahead).
Slice chicken and serve over a tortilla topped with veggies, sour cream etc.
Makes 6 servings

Linked to: Tatertots and Jello, C.R.A.F.T

Pork Tenderloin Grill Recipes: Butterflied Pork Loin on the Grill

2011-07-20T17:27:00.002-05:00

Butterflied Pork Loin On The Grill

Yield: 8 Servings

1 4lb boneless pork loin roast
2 onions,finely chopped
1 T fresh thyme leaves
1/2 t allspice,Ground
1/4 t nutmeg,Ground
1/4 t cinnamon,Ground
1 T sugar
2 T hot pepper sauce
1/2 c soy sauce
2 T vegetable oil

Trim any excess fat from the pork roast. Butterfly the roast by cutting horizontally through the center. The meat should lie flat. Place the pork in a flat dish. Combine the remaining ingredients to make a jerk paste. Spread the paste over the pork loin, cover and marinate in the refrigerator for at least 4 hours. Prepare a fire on the grill. When the coals have burned down and are medium hot, to catch the drippings. The roast should cook over medium coals for approximately 2 hours or until a meat thermometer reads 150 to 160 degrees. Cut the pork loin in half lengthwise and carve in thin slices.

Linked to: Key Lime

Saving with Zenni Optical

2011-07-15T02:01:00.001-05:00

This is a Sponsored post written by me on behalf of Zenni Optical for SocialSpark. All opinions are 100% mine.

Have you ever had the joy of purchasing eye glasses before? I have, more times that I can count. I started wearing glasses when I was 6 years old and although all my childhood glasses were purchased by my mom, all my adult hood glasses have been purchased by me. Sadly my husbands insurance does not cover me in the vision department, except for the exam.

What costs more than purchasing glasses for one person..... purchasing them for 3 people. Yes 3 out of the 4 people in our little family wear glasses. My husband is fully insured on his vision care but that leaves me and my daughter. So how can we spend less on glasses? Shopping online through Zenni Optical.

Zenni Optical offers glasses as low as $6.95, believe or not the ones pictured above are a pair of their $6.95 glasses. They are very similar to what my daughter is wearing now except hers are purple.

What do you get for $6.95?

anti scratch coating
1.50 or Thin and Light 1.57 Index Single Vision Lens
Full UV protection
Protective Case
Micro Fiber Cleaning Cloth
Shipping in the U.S. is only $4.95

Clearly I could save a lot of money using Zenni Optical!

Zenni Optical was recently mentioned in an article in Time magazine. In a previous issue of Time ["Eyes on the Price", July 4, 2011] it was discussed that a Time editor, Bill Saporito, paid $1,000 for a pair of eyeglasses. A commenter let Mr Saporito know that he should have shopped at Zenni Optical!

Honey Of A Peach Smoothie

2011-07-13T15:18:00.002-05:00

1 1/4 cups plain low fat yogurt
1 pound ripe peaches, peeled, pitted, sliced
2 tablespoons fresh lemon juice
1/4 cups honey
1/4 teaspoons vanilla extract

Divide 1 cup yogurt among 8 sections of ice cube tray. Freeze until yogurt cubes are solid, at least 4 hours. (can be prepared 1 day ahead, keep frozen. ) puree peaches with lemon juice in processor or blender. Add remaining 1/4 cups yogurt, honey and vanilla. Process until mixture is well blended. Add frozen yogurt cubes and process until mixture is smooth and frothy. Pour into chilled tall glasses and serve. 2 servings.

Linked to: Yesterday on Tuesday , Sew Chatty

Cranberry Lip Gloss Recipe

2011-07-07T09:55:00.001-05:00

Cranberry Lip Gloss

Ingredients:
• 1 tablespoon sweet almond oil
• 10 fresh cranberries
• 1 teaspoon honey
• 1 drop of vitamin E oil

How To:
Mix all the ingredients together in a microwave-safe bowl. Microwave for a couple of minutes or until the mixture just begins to boil. (Bowl may also be heated in a pan of water on a stovetop). Stir well and gently crush the berries. Cool mixture for five minutes and then strain through a fine sieve to remove all the fruit
pieces. Stir again and set aside to cool completely. When cool, transfer into a small portable plastic container or tin.

Linked to: Sweet Peas and Bumblebees

Cinnamon Honey Chicken Wings Recipe

2011-06-20T10:46:00.001-05:00

2 1/2 pounds Chicken wings
4 each Garlic cloves, chopped
1/4 cup Olive oil
2 tablespoons Soy sauce
1/4 cup Vinegar, rice
1/4 cup Honey, mild
1−1/2 teaspoons Cinnamon, ground
1 teaspoon Thyme
1/2 teaspoon Ginger, ground
1/2 teaspoon Mustard, dry
1 cup Apple Wood Chips

Mix all ingredients (except chips) in a plastic bag then knead occasionally for 2 hours. Soak wood chips in water for 30 minutes. Prepare fire in grill. Add chips to hot coals. Cook wings on the grill for about 10 minutes on one side, then turn and baste with the marinade. Continue cooking 10 minutes or until done. Serve immediately or refrigerate until needed.

Linked to: Gluesticks

Crawfish Pie Recipe

2011-06-20T10:42:00.003-05:00

INGREDIENTS

Salt and red pepper to taste 1 clove garlic, mashed
Pinch thyme 1/3 cup tomato sauce mixed with 1/3 cup water
Pinch nutmeg 1 tablespoon green onion
4 tablespoons cornstarch 1 tablespoons parsley
Pie dough enough for 4 individual pies (or 2 large)
1 - 1/2 cups crawfish tails; crawfish fat and water to make 2 cups
3 tablespoons cooking oil 1 medium onion, chopped fine
2 tablespoons butter 1/4 cup chopped celery

Directions:

Cook onion, celery, and garlic in cooking oil, stirring until tender. Dish out half the cooked mixture.To the mixture, add tomato sauce, water, and crawfish fat, cook over medium heat and when it boils, slowly add cornstarch and water stirring until sauce thickens, season with nutmeg, thyme, red pepper and salt to taste; set aside.

To the remaining cooked onion mixture in a saucepan add crawfish tails, butter, cook 2 to 3 minutes. Combine sauce, crawfish, green onion and parsley. Cook, then pour into 4 pastry lined pie plates, equally divided. Wet edges of under crust, cover with uppercrust. Press edges together; prick with a fork.

Bake in a 450 degree preheated oven 5 minutes; reduce heat to 400 degrees and bake about 15 minutes longer.

Linked to: Thrifty 101

Have You Tried Walgreens Brand Health and Wellness Products

2011-06-14T22:01:00.001-05:00

This is a Sponsored post written by me on behalf of Walgreens for SocialSpark. All opinions are 100% mine.

I am not what you would call a brand loyal person. If a product works and the quality it good that is truly all that matters to me. Which is why I am always willing to try out store brand products.

Over the last 3 years that I have been couponing I have tried out many store brand products when something I needed wasn't on sale or I didn't have a coupon. I have tried out several Walgreens Brand Health & Wellness Products over the last 3 years and have always been pleased.

The most recent product I purchased was the Walgreens Brand Extra Strength Pain Reliever. The Walgreens Brand Extra Strength Pain Reliever is only $6.99 for a 100 count bottle compared to the Tylenol which runs around $13 for a 100 count bottle. That is a huge difference just in the cost. However since I am a savvy Walgreens shopper I had Register Rewards to help pay for my purchase. This was my first time in purchasing the Walgreens Brand Extra Strength Pain Reliever and I was extremely pleased with it. The box says it is fast release and that is exactly true. I thought that the products quick pain relieving abilities were comparable to that of Tylenol and way more affordable.

Walgreens Brand Health and Wellness Products are a great value for the money. In hard economic times they allow families to save on the products they need without having to sacrifice quality. Walgreens Brand Health and Wellness Products are Walgreens Pharmacist recommended and have a 100% satisfaction guarantee. Also by purchasing Walgreens Brand Health and wellness products you are helping to contribute to the Walgreens Way to Well Fund™.

So have you tried any Walgreens Brand Health and Wellness Products? What was your experience?

Right now several bloggers are having are giving away Walgreens gift cards. Be sure to go enter their giveaways.

Beer Barbecue Sauce Recipe

2011-06-08T10:25:00.000-05:00

Beer Barbecue Sauce

1 cup Prepared barbecue sauce
1 cup Ketchup
2/3 cup Beer
1/4 cup Honey or Molasses
2 tablespoons Lemon juice
2 tablespoons Red wine vinegar
2 tablespoons Dijon mustard
1 tablespoon Worcestershire sauce
1 teaspoon Hot pepper sauce
1/2 teaspoon Pepper
2 Garlic cloves, minced
2 Onions, finely chopped

In large bowl, combine barbecue sauce, ketchup, beer, honey, lemon juice,
vinegar, mustard, Worcestershire sauce, hot pepper sauce, pepper, garlic
and onions. Place food in marinade and let stand at room tepmerature for
up to 2 hours or in refrigerator overnight. When ready to cook, remove food
and place marinade in saucepan and cook for 10 minutes or until thickened.
Use as sauce for basting or serving with cooked food

Ham and Macaroni Salad

2011-05-26T09:12:00.001-05:00

Ingredients
1 cup packaged dried wagon wheel or elbow macaroni
1-1/2 cups cubed fully cooked ham (8 ounces)
4 ounces Monterey Jack or cheddar cheese, cut into cubes (1 cup)
1 cup frozen peas
1 stalk celery, thinly sliced (1/2 cup)
1/4 cup finely chopped onion
2 tablespoons diced pimiento
1/2 cup mayonnaise or salad dressing
1/4 cup sweet pickle relish or chopped sweet pickle
1 to 2 tablespoons milk (optional)
Dash pepper
8 cherry tomatoes, halved
Fresh parsley sprig (optional)

Directions
Cook pasta according to package directions. Drain pasta; rinse with cold water. Drain again.
In a large mixing bowl combine pasta, ham, cheese, peas, celery, onion, and pimiento. Toss gently to mix.
For dressing, in a small mixing bowl stir together mayonnaise or salad dressing, pickle relish or
chopped pickle, milk, and pepper. Pour dressing over pasta mixture. Toss to coat. Cover and chill for 4 to 24 hours.
Just before serving, stir in milk, if necessary. Spoon pasta mixture into a serving bowl.
Arrange cherry tomato halves around the edge of bowl. If desired, garnish with parsley. Makes 4 main-dish servings.

Red, White and Blue Pie: Perfect for 4th of July

2011-05-26T09:08:00.000-05:00

1-1/4 cups all-purpose flour
1/4 teaspoon salt
1/3 cup shortening
4 to 5 tablespoons cold water
1 6-ounce package (1 cup) semisweet chocolate pieces
1 tablespoon butter
1 8-ounce package cream cheese, softened
2 tablespoons orange liqueur
1/4 cup sifted powdered sugar
1 quart whole strawberries, rinsed and stems removed
1 cup mixed berries, such as blueberries and raspberries
2 tablespoons red currant jelly
1/2 cup whipping cream
2 tablespoons sifted powdered sugar
1/2 teaspoon finely shredded orange peel

Directions

1. For the pastry, stir together all-purpose flour and salt. Using a pastry blender, cut in shortening
until pieces are pea-size. Sprinkle 1 tablespoon cold water over part of mixture; gently toss with a
fork. Push moistened dough to side of bowl. Repeat, using 1 tablespoon of water at a time, until
flour mixture is moistened. Form dough into a ball. On a floured surface, roll dough into a 12-inch
circle. Ease dough into a 9-inch pie plate. Trim to 1/2-inch beyond edge of plate. Fold under extra
dough. Crimp edge. Prick bottom and sides of pastry. Line with a double thickness of foil. Bake in
a 450 degree F oven 8 minutes. Remove foil. Bake 5 to 6 minutes more or until golden. Set aside.

2. In a saucepan combine chocolate and butter. Heat and stir over
medium-low heat until melted. Add cream cheese and liqueur. Heat and
stir until combined. Remove from heat. Stir in the 1/4 cup powdered
sugar. Spread in baked pastry shell.

3. Arrange strawberries and mixed berries on filling, placing strawberries stem ends down. Melt
jelly; brush over berries. Cover; chill for 4 hours.

4. To Serve: Let pie stand at room temperature for 30 minutes. Beat whipping cream with the 2
tablespoons powdered sugar and the orange peel until soft peaks form. Spoon or pipe whipped
cream into center of pie. Makes 12 servings.

Visit Branson and Enjoy the Legend of Kung Fu Package

2011-05-20T04:01:00.001-05:00

This is a Sponsored post written by me on behalf of Hiltons of Branson for SocialSpark. All opinions are 100% mine.

Last Spring we visited Florida. Our vacation was wonderful however this year with gas prices through the roof we made the decision that we will be vacationing much closer to home. Branson would make for a fun and exciting vacation. There are so many places to go and see including Silver Dollar City where my girls would want to stay all day!

Visiting during National KidsFest would be a perfect time to visit with our girls and staying at the Hilton Promenade at Branson Landing would be ideal.

This summer they have The Legend of Kung Fu Package available which includes 4 tickets and exclusive preshow access 30 minutes prior to Legend of Kung Fu Show. You will also receive $25 to the Legend of Kung Fu gift shop and a one night stay at the Hilton Promenade at Branson Landing or the Hilton Branson Convention Center Hotel for 2 Adults and 2 Children.

To me this sounds like a pretty cool deal but I think I would prefer the Best Value Package! It is a 3-night package for 2 adults and 2 children that includes 2-day passes to Silver Dollar City which would really thrill my girls. Not only that you get 4 tickets to the Legends of Kung Fu show for as low as $600. Talk about a full package!

While we are there we can also visit great restaurants and shops that are not available to us here in Southern Illinois.

So tell me have you visited Branson? Did you go to Silver Dollar City? What was your favorite ride or show at Silver Dollar City?

Easy Banana Nut Bread

2011-05-16T14:38:00.000-05:00

1/2 c Butter
1 c Sugar
2 Eggs
4 sm Bananas, mashed
3/4 ts Baking soda
1/2 ts Salt
1 1/2 c Flour
3/4 c Chopped walnuts

Cream butter and sugar until fluffy; add eggs one at a time beating well after
each addition. Stir in bananas.
Add dry ingredients and mix well. Pour into bread pan, bake at 350F for 30-35
minutes.

image credit

Delicious Crab Dip

2011-05-16T14:31:00.000-05:00

1 lb crabmeat
1/2 c mayonnaise or salad dressing
1 garlic salt, to taste
2 tb onion, grated
2 ts prepared mustard
2 ts powdered sugar
2/3 c white wine

Mix together all ingredients except crabmeat. Heat slowly. Add
Crabmeat. Serve warm with crackers.

Store Brand Baby Formula Wins in Court

2011-05-14T18:01:00.001-05:00

This is a Sponsored post written by me on behalf of storebrandformula.com for SocialSpark. All opinions are 100% mine.

Have you ever given your baby store bought formula? Or have you been under the impression that name brand formula is the only way your baby can be nourished besides breast milk? Many, many years ago when my girls were on formula things were a little difficult. We did not have any success with breast feeding and both girls has some serious problems especially my oldest daughter. So our option was a very expensive specialized formula. I would have been so thrilled if I could have found a store bought formula that offered so many varieties. I am pretty sure at least my youngest daughter would have been able to benefit from on of their formulas.

If you are struggling right now with the cost of Name brand formulas storebrandformula.com you check out and look around. There is a lot of information and you just made find out that you can save a lot of money by switching to store brand. While your on their website be sure to sign up to have a coupon for Store Brand Formula sent to you. Click, Recieve a Coupon on the bottom left-hand corner.

Recently Store Brand formula won a major victory in U.S. Circuit Court which upheld a $13.5 million false advertising claim against Enfamil Maker Mead Johnson.

“As the litigation history of the parties demonstrates, despite having twice been restrained from disseminating misleading advertising, Mead Johnson continued to do so,” Circuit Judge Andre Davis wrote. “PBM cannot fairly compete with Mead Johnson unless and until Mead Johnson stops infecting the marketplace with misleading advertising.”

"The Court has made it clear that national brand and store brand suppliers are entitled to fairly compete and advertising abuses will not be tolerated," said Perrigo Chairman and CEO Joseph C. Papa in a statement. "We also appreciate the Court's recognition that PBM could lawfully compare its products to national brand products."

For more information on the court ruling you can read about it in Business Week.

Family Favorite Burgers

2011-05-13T16:31:00.000-05:00

1 1/2 lb Ground Beef
2 slices Bread; Fresh Bread Crumbs
1/3 c Milk
1/4 c Ketchup
1/4 c Onion;Finely Choppe (small)
1 tspSalt
2 tsp Horseradish
2 tsp Worcestershire Sauce
1 tbsp Mustard; Prepared

Mix all ingredients together. Shape mixture into 6 patties, each about
3/4-inch thick. Broil or grill patties, 4-inches from the heat, turning
once, until the desired doneness is reached, about 10 to 15 minutes.

Make a Cucumber Mask for Oily Skin

2011-05-13T15:48:00.000-05:00

Do you have oily skin? Here is a natural Cucumber Mask that you can make with ingredients you probably already have on hand.

You will need:

1/2 cucumber
1 egg white
1 T. lemon juice
1 tsp. mint

Purée ingredients in a blender and refrigerate for 10 minutes. Apply the
mixture to your face and leave on for 15 minutes. Rinse with hot, then cool
water.

How to Make an Alexander Espresso

2011-05-13T15:41:00.000-05:00

I LOVE my coffee! I love it hot/cold, black or sweetened. To be honest there probably isn't a way that I don't like it.

1. Alexander Espresso
Ingredients:
• 1 cup Cold water
• 2 tb Ground espresso coffee
• ½ Cinnamon stick (3" long)
• 4 ts Crème de Cacao
• 2 ts Brandy
• 2 tb Whipping cream, chilled
• Grated semisweet chocolate to garnish

How To:
Break out your espresso machine for this one or just make really strong coffee with
a small amount of water. Break cinnamon stick into small pieces and add to hot espresso. Allow to cool for 1 minute. Add crème de cacao and brandy, and stir gently. Pour into cute demitasse cups. Whip the cream, and float some cream on top of each cup. For looks, garnish with grated chocolate or fancy chocolate curls. Multiply proportions by six and it's perfect for a party. Serves 2

Peanut Butter Banana Smoothie

2011-03-18T11:35:00.003-05:00

This morning while walking on the treadmill I was thinking about making smoothies for my husband and I for breakfast. I was contemplating using the basis from the other smoothie recipe and adding some protein for some after workout energy.

So here is what I used.

1 cup organic skim milk
1/2 cup organic vanilla yogurt
2 bananas peeled and frozen
3 TBS All Natural Peanut Butter

I added the liquid ingredients first then the bananas and blended well. Then I added the peanut butter and blended until smooth.

This made 2 nice size smoothies. I wish I had a picture but we couldn't wait to drink them. :)

Is Banking Cord Blood Right for You?

2011-03-17T09:01:00.001-05:00

This is a Sponsored post written by me on behalf of CryoCell International for SocialSpark. All opinions are 100% mine.

If you or someone you love is having a baby you may want to consider checking out www.Cryo-Cell.com for more information about banking your newborn's umbilical cord blood. These stem cells have already been used to treat more than 75 diseases including many malignancies, anemias, inherited metabolic disorders and immune system deficiencies . I think it is great that they can be used on siblings and Allogeneic recipients too.

Although both of my daughters seem to be pretty healthy individuals I myself have had a lot of health problems over the years. I have had numerous surgeries since I was 18 and I suffer from damage to my heart caused by Rheumatic Fever. Not to mention that there has been a lot of cancer in my family including my Mom, Grandmother, Grandfather and the list goes on. Having banked cord blood would definitely be like having a very special kind of life insurance.

Right now if your visit www.Cryo-Cell.net , request an information package and consult with an Advisor you will receive a FREE Belly Bag. There is nothing to lose. You can get the information you need to decide if banking cord blood is right for your family and get a little gift to boot.

Pineapple Orange Smoothies

2011-03-16T20:59:00.003-05:00

A little more than a week ago I bought my first ever blender. That's almost a crime isn't it? Anyway, I bought it for the sole purpose of making smoothies.

Since we have changed our eating habits I have stopped a few different times on a busy day by McDonalds in order to get a Small Wild Berry Smoothie. They are only 180 calories and they are delicious. But I figured I could make them at home with better ingredients that would be much better for us.

In the picture you see my very first smoothies. I used a recipe I found on Money Saving Mom and tweaked it just a little bit.

1 orange peeled and frozen
2 cups frozen pineapple
1 cup organic skim milk
1 cup organic vanilla yogurt
5tsp. organic sugar

I added the liquid ingredients to the blender first then sprinkled in the sugar and added the frozen fruit a little bit at a time blending in between. Once it was done we had a super yummy smoothie snack.

Since then we have been making smoothies several times a week. Sometimes we make them for breakfast and other times we make them for after school snacks. Everyone in this house loves them.

What is your favorite smoothie recipe?

Running a Little Late on Our Menu Plan

2011-03-15T08:40:00.000-05:00

Last weeks menu plan went quite well. A couple of things got switched around but everything got made. I didn't get a chance to get the menu plan up yesterday because I spent my whole day at the hospital waiting for my new nephew to be born. :)

Baby Boy C was a whopping 10lb 1oz and 23 inches long! :)

Last nights meal was McDonald's...uggh..not really healthy but we were starving by the time I got home last night and there was no chance I was cooking.

So what about the rest of the week?

Breakfasts: Eggs, Cold Cereal, Smoothies, fresh fruit, Yogurt

Lunches: PB&J, Grilled Cheese, Spinach Wraps, yogurt, fresh fruit and veggies

Dinners

Tuesday: Eggs and Toast. Something easy because we are going to my sister's to visit and see the new baby after she is released this evening. :)

Wednesday: Spaghetti

Thursday: Black Beans and Rice

Friday: Company, not sure what we will have yet, maybe order pizza.

Saturday: Grilled Cheese

Sunday: Free For All. Sunday is usually a busy day. I may cook but for instance this past Sunday I made Annies Mac & Cheese and a Big Giant Salad for lunch. Free for all means anyone can eat what they want.

All meals will be accompanied by fresh fruit and or veggies. We have been going through tons of organic green salads and baby spinach

Homemade Pineapple Apple Soda

2011-03-10T13:46:00.002-06:00

As a child it was really a rare event that we got real soda. Instead my Mom treated us by making homemade soda. There wasn't really any kind of special recipe nor did she use any type of soda making machine. She just put together a mixture of one of our favorite juices with sparkling seltzer water.

Now that we are eating healthier soda has been put on the back burner. I myself haven't drank real soda in around 4+ weeks. My hubby and girls have had it a few times over the last few weeks but we are really trying to make that few and far between.

So I decided to try my hand at making my Mom's homemade soda for a treat around here.

There is really no scientific method to this. You simply need a liter bottle of sparkling seltzer water and your favorite juice.

In the picture above we have Pineapple Apple Soda

I used:

1 Liter Bottle of Sparkling Seltzer Water
R.W. Knudsen Organic Pineapple Juice (32 oz)
3 Cups Hansen's Organic Apple Juice

I basically just stirred them together. The pineapple foamed a lot so I had to let it sit for a bit before I poured it into the bottles. Then I just put it in the fridge until it cooled.

I also made Blueberry Pomegranate Soda using the same type of principal. Depending on the type of juice you are using you may need to add more or less in order to get a good balance. You don't want the soda to be overly sweet or too carbonated so just taste test until you get it the way you want it.

This new soda went over super well in our home. The girls loved them....even hubby and I loved them. The girls are already requesting that we try other flavors.

Menu Plan Monday 3/7/2011

2011-03-07T16:47:00.001-06:00

Last weeks menu went over quite other than the fact that I didn't make the Brown Rice and Lentil Casserole. Wednesday night's Spaghetti made enough that we ate it 2 nights in a row. I am looking forward to another week of yummy food.

We are to the point now that the majority of the groceries we have are Organic or all natural containing very few ingredients. I did end up donating a few groceries we decided we wouldn't eat however we still have some pasta and rice and a few other things that we will still eat.

Now on to this weeks menu.

Breakfasts: Eggs, Cold Cereal, fresh fruit, yogurt

Lunches: PB&J, Grilled Cheese, fresh fruit, fresh veggies, yogurt, raw nuts, boiled eggs

Dinners

Monday: Salad

Tuesday: Shredded Chicken Tacos - This is so simple. Put chicken breast covered in salsa in the crockpot on low and let it cook for 7-8 or until the meat shreds well. Fill your favorite type of taco shell with chicken, fresh veggies, cheese and sour cream.

Wednesday: Veggie Cheese Burgers, Homemade French Fries

Thursday: Brown Rice and Lentil Casserole

Friday: Pizza

Saturday: Breakfast Burritos, Homemade Hash browns - the hashbrowns are made very similar to the fries however I cut them into bite size pieces.

Sunday: Free For All

All dinners will be served with fresh fruit and/or vegetable.

Who Knew Healthy Eating Could be So Delicious!

2011-03-03T10:58:00.004-06:00

I am sure there are plenty of you out there that already knew this however it has been pleasantly surprising for us.

When we announced to our girls that we were going to start buying organic and all natural foods they seemed a little concerned. I was pretty sure there would be plenty that would be good however I didn't imagine it would taste so much better than the other way we were eating.

Yes I have bought a few things that no one really liked at all but I have bought a ton of things that everyone has LOVED! I am still learning and so far the process is going much better than expected.

Above was last nights dinner, you can see the steam coming off of the spaghetti. It was sooooo good!

Here is what I used:

1lb Ground Chicken (cage free, hormone free, etc)($1.99 on sale)
2 Cans all Natural Fire Roasted Tomatoes ($1 per can)
organic dehydrated minced onion (pennies)
organic garlic powder (pennies)
1 box Barilla Plus Spaghetti that I had previously ($1)

I cooked the whole box of spaghetti according to instructions on box.
I browned the ground chicken and seasoned it with the onion and garlic. Once it was browned I dumped in the 2 cans of tomatoes, added a little more onion and garlic, stirred occasionally and let the juices cook down for about 10 minutes.

Then I tossed the drained spaghetti noodles with the "sauce". As you can tell by the picture this is not at all like a real sauce, it was very light and all the flavors blended nicely together. I served it with an organic spring mix and baby spinach salad.

It was delicious! Everyone loved it and there was plenty enough left for mine and hubby's lunch today.

I almost forgot....with it we drank homeade Pineapple/Apple Soda.....I will post about that soon. :)

Menu Plan Monday 2/28/11

2011-02-28T09:53:00.001-06:00

We had a busy weekend! :)

My husband started working from home on Thursday. Now his office will be put to good use on a daily basis.
Then that evening was Upward practice. I am an assistant coach to one of the cheerleading squads and Emeri is an assistant coach to another cheerleading squad.

Friday evening 2 of my nieces spent the night. Then on Saturday morning we had Upward games followed by some photography practice that afternoon. The 4 girls and I had a blast and found a couple new spots in town.
Saturday evening my girls went to my Sister's house and stayed all night. (the girls had a blast being together all weekend) While hubby and I enjoyed a dinner date to Red Lobster. Yum!

Then on Sunday we went to my Mom's for a cookout. It was a super fun and busy weekend.

Last weeks menu went very well. It helps me so much more just to plan when we will eat at home and when we will eat out. It keeps me on track and definitely saves money. When I don't plan this way I find that I convince myself to get take out much more often.

Now on to this weeks menu:

Breakfast options: Cold Cereal, Eggs, Oatmeal, Fresh Fruit, Yogurt

Lunch options: PB&J, Grilled Cheese, fresh fruit, fresh veggies, applesauce, yogurt, cheese, crackers

Dinners:

Monday: Black Beans and Rice

Tuesday: Mexican Soup (instead of beef I will be shredding 2 chicken breast halves)

Wednesday: Spaghetti

Thursday: Brown Rice & Lentil Casserole

Friday: Pizza

Saturday: Grilled Cheese and Salad

Sunday: Sandwiches, fruit and veggies

**All meals will be served with fresh veggies and possibly fresh fruit.

The Pink Cloud Cake was a Hit!

2011-02-23T15:50:00.003-06:00

Even if I didn't exactly make it right.... well I almost made it right but I had a couple minor glitches. I mostly followed the original recipe however I only had one bag of frozen strawberries and when I bought jello I accidentally got 2 strawberry and 1 raspberry! Oops!

Even with a couple mishaps the end result was great! It made a nice little treat to end our Valentines family dinner in. Everyone loved it and let's just say that it didn't survive the night. ;)

Did any of you try it?

Menu Plan Monday 2/21/11

2011-02-21T10:52:00.001-06:00

In this weeks menu we are trying to use up items that we have on hand because we are in the process of going organic! We do not have a huge stock of food, it's actually relatively small, but I cannot just afford to get rid of everything non-organic. So instead we are going to work our way through what we have on hand and slowly start bringing in organic until we our 100% organic.

This past friday was my off week in shopping, the week I only pick up a few things, but I did get a large container of organic baby spinach, fresh organic broccoli, a 5lb bag of organic oranges, organic milk and organic peanut butter.

So here is this weeks menu:

Breakfasts: Cold cereal, oatmeal, eggs, fruit

Lunches: PB&J, Grilled Cheese, yogurt, fresh fruit and/or veggies

Dinners:

Monday: Eggs, Turkey Bacon, Toast, Fruit

Tuesday: Mexican Rice, Fruit, Salad

Wednesday: Crockpot Chicken, Saffron Rice, Corn

Thursday: Gortons Beer Battered Fish Fillets, Mac & Cheese, Green Beans

Friday: Pizza, Nieces staying the night!

Saturday: Date Night!

Sunday: Free For All

Image Credit

A Photo Birthday Gift

2011-02-16T15:16:00.004-06:00

This was a super frugal but super special birthday gift!

A few weeks ago I took Jonah and her best buddy out for a practice photo shoot. We had so much fun and ended up with alot of great pictures.

Knowing that her buddies birthday was just around the corner we found out which photos were her favorites and I had them printed. I got her the 2 8X10's and the 5X7 in the picture above.

For the 2 8X10's I used frames from this purchase and I didn't frame the 5X7. This gift was a huge hit. Not only was Jonah's best buddy thrilled but her Mom was too. :)

Our Tennessee Christmas Vacation: Ober Gatlinburg

2011-02-12T09:33:00.001-06:00

After spending a little while in Pigeon Forge we headed on to Gatlinburg. We stopped on the side of the road by this beautfiul creek and took some pictures. It was just so lovely and serene down there with mountains all around.

Our plans were to check out the sites in Gatlinburg then to go up the mountain. I personally had never been and I am not sure what I was expecting however I am pretty sure I imagined it differently than how it turned out.

As we drove into Gatlinburg it was packed. People were everywhere and the sidewalks were so close to the car. I have been to downtown Chicago before and have walked the streets however for whatever reason this seemed different. I was pretty stressed by the time we actually found a place to park and walked to the Aerial Tramway to Ober Gatlingburg.

We paid and got in line and at this point it sank in that I was about to get on what looked like a subway car with a whole bunch of people but we were going up a mountain.

Let's just say I didn't like it at all. We did make it up to the first stop where the shops and skiing and ice skating were. Then my hubby showed me where we could go up to the scenic lookout. We stood there for awhile as I contemplated whether or not I thought I could actually do this. I didn't think I was scared of heights, I have ridden so many roller coasters but this was different.

I finally agreed since Emeri was dying to go up. She didn't get to go when hubby and Jonah went on a church function the year before and visited Ober Gatlinburg.

So up we went.

I didn't like this ride up to the lookout at all. On the way up Emeri rode with me and Jonah rode with hubby.

We made it to the top and by then it was getting dark. I personally just wanted to get off the mountain. The ride down was worse than the ride up, at least for me.

The girls however were not phased at all. :)

Once we made it back to the first level we had to wait in a huge line for 1 1/2 hours to get off the mountain. Let's just say that I was totally stressed out by that point. :) The girls had a blast and I did live even though I was not happy at all.

I don't think I will be asking to head back to Gatlinburg anytime soon. I thnk maybe we will head back to Destin next time! :)

Menu Plan Monday 2/7/11

2011-02-07T15:47:00.000-06:00

Well last week I didn't have a menu plan and I really wish I had written one out. I didn't write it over the weekend so I planned on doing it Monday morning. On Monday I woke up with a headache which only proceeded to get worse as I began doing my morning routine. By mid morning my head was killing me and my vision was blurred, I had a migraine. So I shut of the computer, closed the curtains, turned off the lights, took some Excedrin migraine and laid down. The headache did not go away!

My head hurt until I went to sleep that night. I didn't write out a plan and on Monday I texted my hubby to bring home Subway for dinner. On Tuesday I woke up feeling fine. I was gone all day long. Hubby and I got home just in time to get the girls and head to the County Spelling Bee. Jonah our youngest got runner up at the Spelling Bee and afterward my Mom went with us to eat at a local Mexican Restaurant for dinner.

Wednesday we had sandwiches and Thursday I made shredded chicken tacos. Friday was mine and my hubbies 17th Anniversary. We did not get to go out that night and I didn't want to cook so we had "free for all" (everyone eats anything they want). Saturday my hubby and I had our date and we ate at Red Lobster and on Sunday we went to our friends for a Super Bowl Party.

So what about this week? Well my hubby is out of town for a few days. So here is what we are looking at.

Breakfasts: Oatmeal, eggs, toast, fruit

Lunches: PB&J, Grilled Cheese, yogurt, fruit, pretzels, granola bar

Dinners:
Monday, Tuesday, Wednesday: Hubby is gone so the girls and I are eating easy. My plan is sandwiches, soup, fruit, veggies.

Thursday: Baked Chicken Breast

Friday: Pizza

Saturday: Homemade Waffles with Strawberries and Whipped Cream (this did not get made last time)

Sunday: Sandwiches

Dinners will include fruit, veggie!

Our Tennesse Christmas Vaction: Pigeon Forge

2011-02-04T07:11:00.002-06:00

Sorry I hadn't finished this yet, for some reason in my mind I thought I had. On our last day in Tennessee we got up early and headed to Pigeon Forge. During the drive from Crossville I got car sick for the first time in my life. All of the hills and curves were just way to much for me. I sat in the car with my eyes closed and head laid back for most of that ride.

We only had a short while to visit in Pigeon Forge because we were also planning to visit OberGatlinburg that day. In Pigeon Forge we checked out the sites and were in awe off how there were so many things you could do there.

We went on the Jurassic Jungle Boat Ride which the girls thought was pretty fun. It was similar to something you would ride at a theme park. You get in a boat in the dark and it drives around inside this large builiding and every little bit dinosaurs jump out at you.

Here are a few of the creepy dinosaurs you would meet on this ride.

Just for fun the girl posed with the manequins outside the ride.

After we braved the jungle we headed over to Corky's BBQ for lunch. We Love Corky's but we do not have one anywhere near us so we go there whenever we have a chance, which isn't too often. It was delicious as always and way more food than I could dream of eating in one sitting.

After lunch we got ready to head to Ober-Gatlinburg. This part of the trip was a little more than I bargained for.

Next time I will share about how I barely survived going up the mountain. ;)

Hot Amazon Deal on the Entire Deadwood Series

2011-02-03T15:01:00.001-06:00

This is a Sponsored post written by me on behalf of HBOseries. All opinions are 100% mine.

You may or may not know that we do not have satellite. We used to have satellite for what seemed like forever but when we started revamping our budget and trying to save money we dropped it. So in order to get our television or movie fix we rely on DVD's as well as being able to stream shows.

We have a ton of DVD's, both movies and television series. I really prefer to watch television through DVD where there are no commercials involved and I can watch whenever I want to. However I only want to purchase DVD's when I can get a good deal on them.

Today only, 2/3/2011, Amazon.com will be running and unbelievable Gold Box deal on the entire Deadwood series. I love to be able to buy my favorite shows by the season but a hot deal on the whole series is so much better. If you desire all things Wild West this is a deal you should definitely check out.

When I think about the old West the first person that comes to mind is Jesse James. He is a legend that will not be soon forgotten. Despite the fact that he was a pretty dangerous individual he was still a charmer and loved by many. Although I can enjoy watching shows set in the old west I prefer the modern conveniences we have today and don't think I could possibly live in that era.

So tell me guys, are you a fan of the Wild West? Are you a fan of Deadwood? Do you think you could live in that era?

How We Got Rid of the Fish Smell in Our Basement

2011-02-02T08:13:00.006-06:00

Image by How Can I Recycle This

This last week has not really went as plannned. We have a large upright deep freeze in the basement and I love it. It is digital and has buttons across the front of the door which turn it on/off, change the temperature, lock it, etc.

Apparently someone accidentally turned it off. Yeah the freezer was off and I had no clue until one week ago today I went down to the basement and just noticed the little screen on the front said "OFF". Uggh! I really did not want to open the freezer. Thankfully it wasn't very full but it held a turkey, 3 chickens, 4 rolls of ground turkey, 4 rolls of ground sausage, 5 packages of bacon and a huge package of FISH!

I threw everything out and began cleaning with a mixture of hot water, soap and bleach. I scrubbed out the freezer, I scrubbed the concrete floor underneath and all around it. I did this multiple times but as the day wore on the smell of fish seemed to be getting stronger.

Since I do my laundry in the basement I thought the smell had gotten into the dirty and clean clothes that were in the basement so I started washing everything and then taking it straight upstairs to be folded and put away.

By the time my husband got home from work it seemed as the the smell was permeating through the house but worse in the basment. I scrubbed the area down one more time and went to bed for the night.

The next day I started with the bleach, soap and water. I had windows open in the house and fans in the windows. It was so cold here and I had the heat cranked up so I wouldn't freeze. I finished washing all the clothes in the basement.

After scrubbing multiple time with the bleach/soap/water solution I did some googling. I came across a forum discussing power outages and meat/fish odor. (cannot seem to find it now) One of the tips I read was washing the area with vinegar and water. So this I did! I made hot vinegar water and washed down the entire area, let it dry and then repeated 2 more times. Another tip was to pour coffee grounds on a plate or pie pan and put in the freezer while it is off and shut the door. This is supposed to absorb the odor.

Because the smell seemed to have lingered all over the basement and up into the house I put out like 8 or 9 plates of coffee. Most of them I put around the basement and then I put one in the kitchen, one in the living room and one in my bedroom. By the next day you couldn't even smell it upstairs at all anymore and the basement was drastically better. I left the coffee out for a couple days and guess what......it worked! :)

Everything I used we had on hand however I didn't want to use my good coffee just to soak up nasty fish odor. So I ran to Fred's which is like a Dollar General Store and got a big can of generic coffee for $5. Still super frugal!

Have you ever had a freezer disaster? How did you remedy it?

Pink Cloud Cake

2011-01-27T11:00:00.000-06:00

Image by Pink Sherbert Photography

I have never made this recipe before however I am planning to make it for my family on Valentines day.

Have any of you tried it and did you like it?

To me I think it sound really good! :)

Pink Cloud Cake

Ingredients:
* 3 packages (3 oz. size) Jello
* 2 cups boiling water
* 2 packages (10 oz. size) frozen strawberries, partially thawed
* 1 angel food bar cake, broken into bite-size pieces
* Cool Whip

Directions:
Dissolve Jello in water; add strawberries. Beat for 4 minutes. Add cake to Jello
mixture pour into mold. Chill until set. Top with cool whip and serve!

Menu Plan Monday 1/24/11

2011-01-24T11:17:00.002-06:00

Last weeks Menu plan went pretty well, there was only a slight change. Emeri started getting sick on Wednesday and by Friday she had a fever that would not calm down at all. So Friday afternoon we headed to the clinic. She was tested for numerous things and in the end it is just a bad virus that is going around. Well by the time we sat in the clinic then I took her home while I went and got medicine I was exhausted. It was already almost 5 so I talked to my hubby and we decided getting pizza delivered was a smart choice.

Emeri took her meds and slept all evening and through the night. Hubby, Jonah and I got comfy on the couch, munched on pizza and watched t.v. together. A great ending to a rough few days.

So Saturday I cooked Friday's meal and Thursday I cooked Saturday's meal and didn't cook Thursday's at all so it will be going on this weeks menu.

Emeri finally stopped running fever yesterday and today she has gone to school. She is tired and still a little congested but the worst is over.

So here is the plan for this week:

Breakfast: Eggs, Cold Cereal, Toast, Fruit, Yogurt

Lunches: PB&J, Lunch Meat Sandwiches, Grilled Cheese, pretzels, granola bars, yogurt, cheese, fruit

Dinners:

Monday: Black Bean and Cheese Burritos

Tuesday: Lentil Soup

Wednesday: Best Ever Potatoes

Thursday: Homemade Mac & Cheese

Friday: Pizza

Saturday: Homemade Waffles with Strawberries and Whipped Cream

Sunday: Sandwiches

Most of the dinners will include fruit, veggie and possibly bread if needed

Sunday Spotlight 1/23/11

2011-01-23T16:46:00.000-06:00

Image by The Nature of Things

Every week I find myself browsing blogs and coming across some wonderful posts. I love being inspired by decorating, remodeling, sewing, cooking and more. Here are the posts that really stood out to me this past week.

1) Love Rosella's Bedroom Makeover at Rosella's Lane

2) Sonya from Beyond the Screen Door has a Baked Potato Soup recipe that has my mouth watering.

3) Krista at While he Was Napping whipped up some yummy looking Double Chocolate Kiss Cookies

4) Emily at The Boy Trifecta has crocheted an adorable Dino Spike Hat for her little one and it is oh so cute!

5) Finally I really like Lindy's Valentine Candy Bouquets at Itsy Bitsy Paper

A Romantic Getaway in Branson

2011-01-22T19:00:00.001-06:00

This is a Sponsored post written by me on behalf of Hiltons of Branson. All opinions are 100% mine.

In less than 2 weeks my husband and I will be celebrating our 17th wedding anniversary. We got married only 10 days shy of Valentines day. Every year we plan some kind of over night stay and the girls stay all night with their Grandma. We try to stay somewhere close especially if it is only one night, so neighboring states will do. This year I have no idea what we are doing. Our anniversary falls on Friday night which is perfect. My husband is making plans and to me they will be a surprise.

The Hilton Promenade at Branson Landing is having a special "Romance Package" for the entire month of February and they have a special Valentine's Menu that is to die for. Everything about the meal looks so appetizing but the dessert is really calling my name. Who wouldn't enjoy Askinosie Chocolate Butter Cake with Grand Marnier Infused Whipped Cream and Vanilla Bean Ice Cream. Yum! Maybe if my hubby reads this he will check it out for my surprise! ;)

So what does this Romance package entail? In-room sparkling wine upon your arrival. Full American breakfast for 2 in your room or in the hotel's designated restaurant. Early check-in and late check-out. If you are staying more than one night there is a food discount at the hotel's designated restaurant. All of these items are great however the thing that most intrigues me is the breakfast in bed! What mom wouldn't LOVE to have someone taking care of them for a change.

A stay at the Hilton Branson Convention Center Hotel would definitely make for a romantic and luxurious Anniversary, Valentines, "insert any special occasion" getaway. Why not check it out and surprise your Sweetheart with a romantic trip!

Chicken Pesto Pizza

2011-01-21T14:14:00.003-06:00


Chicken Pesto Pizza on Right

Chicken Pesto Pizza

12″ premade pizza crust
1 1/2 boneless skinless chicken breasts diced and cooked through in a small amount of olive oil in a skillet
Classico Pesto with Basil
1 bag shredded Mozzarella
Marinated Artichoke Hearts

Preheat the oven to 450 degrees F (
Spread pesto sauce over the pizza crust. Arrange chicken pieces and artichoke hearts over the sauce, and sprinkle with cheese.
Bake for 8 to 10 minutes in the preheated oven, until cheese is melted and lightly browned at the edges.

My Husbands New Office

2011-01-19T10:49:00.003-06:00

I thought I had a before, before picture but I can't seem to find it now. When you come in our back door you can either go down the stairs to the basement or up a few stairs to the kitchen door. Previously there was a small open landing where we had our laundry and I had a tall shelf for pantry items. There was no wall closing it in and I just had a ceiling to floor curtain hiding it.

My Brother in Law built this wall and put in a door.

He then put up this small L shaped desk. This is a super small room but will serve it's purpose.

We did not want to lose any windows, we wanted every bit of outside light we could get.

Here is the view looking out the office door. To the right is the kitchen door and the stairs take you to the back door. Since we have the new built in area I will eventually have to repaint but it will be after some bedroom remodel.

I painted the walls and ceiling Silver Dust. I found a small Oops paint at Walmart that was so dark grey it is almost black. I used it to paint some accents in the room. I finished with 2 coats of Poly on the desk top.

My hubby wants a large cork board in that empty space on the left.

I initially thought I would get some kind of blinds for the windows but hubby says he dosen't want the windows covered.

I also painted that small section of countertop to match the desk. As you can see he was already moving stuff in. :)

We also still need some kind of rug/carpet in there but at least it is a workable space.

Menu Plan Monday 1/17/11

2011-01-17T17:14:00.003-06:00

Last weeks menu went well. Saturday and Sunday got switched around but other than that I followed it.

Our least favorite meal of the week was the Potato, Broccoli and Cheese Soup. I followed this recipe and then added a bag of broccoli. It wasn't terrible however we have had several potato soups that were so much yummier.

Here is our Menu for this week:

Breakfasts: Eggs, Oatmeal, Toast, Fruit

Lunch: PB&J Sandwiches, Grilled Cheese Sandwiches, Yogurt, Pretzels, Fruit, Boiled Eggs

Dinner:

Monday: Easy Black Beans & Rice

Tuesday: Cheesy Scrambled Eggs & Toast

Wednesday: Burrito Casserole (with some adaptations)

Thursday: Lentil Soup

Friday: Eggs, Biscuits, Hashbrowns & Gravy

Saturday: Spaghetti & Garlic Bread

Sunday: Sandwiches

Dinner meals will include some type of veggie and fruit, also possibly a bread.

Linked to: I am an Organizing Junkie , Homemaker Monday

Frugal Tip Friday: Picture Frames

2011-01-14T08:34:00.004-06:00

*I LOVE to display pictures and create art using picture frames. However those frames can really get pricey.

*I make it a point to keep my eye out for great clearanced prices on picture frames. It dosen't matter if the color is not what I am looking for, I can change that. A little Krylon goes a long way! ;)

*I have even bought white wood frames that had some paint scratched off that were on clearance for $1 a piece. I personally liked the roughed up look!

*When you find a great deal buy as many as you need, can afford, or think you may need/want later!

Here is my most recent frame find:

When I was grocery shopping last week I decided to stop in at Kmart and see if they had any Christmas clearance. The only thing I found were some white 8X10 frames that were part of the "winter" collection marked down to $1.24 a piece. Since I still hadn't displayed any of the girls pics from their fall photo shoot I knew I better get some frames.

The frames were very hard and through the packaging I thought they were wood. Then I opened them and thought they were metal at first but finally realized they were solid hard plastic. I bought 10 because you just never know when you might need one. :)

I started with 3, took them apart and sprayed the with some Krylon Fusion black gloss that I happened to have around here. Two coats and they were ready to go.

After I had the girls pictures made I had printed half a dozen 8X10's but I wasn't sure which ones I was going to use....at least for now.

The wooden 10X13 frames are about 6 or 7 years old and next to the newly painted ones they look faded.

So next I will take those down and give them a fresh coat of paint. After that I think I will replace the girls '07 pics that are in them with one of my favorite baby pics of each of them.

I really LOVE the photos I printed from their fall photo shoot! :)

This one is sitting on top of our 6ft tall entertainment center.

I still have 7 more pictures frames, 2 will be used in my hubby's new office which is coming up soon. I am working really hard to finish all the painting in there so I can post before and afters.

3 of them will be used so I can display the girls White Christmas pictures. Where am I going to display them? Well it is a secret I am not quite ready to tell yet. You will just have to wait and see! :) That will only leave me with 2 more frames. Hmm, I am already wondering if 10 was enough.......

Linked to: Along for the Ride

Chicken Fajitas

2011-01-13T09:20:00.003-06:00

Chicken Fajitas

1TBS Extra Virgin Olive Oil
2 Lg Boneless Skinless Chicken Breast
1 onion
1 green pepper
1 pkg Whole Wheat Tortillas
Fajita Seasoning packet
Minced Garlic
Shredded Cheese
Salt & Pepper

Season thawed chicken breasts with S&P on both sides.
In large skillet, brown chicken breasts in oil until golden brown on both sides. Remove from skillet.
In the same skillet, saute onions and peppers until browned. (You may have to add a little more oil or cooking spray).
Add garlic and saute for an additional minute.
Add fajita seasoning and water per package.
Slice chicken and add to skillet.
Cover and simmer for 20-30 minutes, or until vegetables are tender and chicken is cooked through.
Serve fajita mixture on warm tortillas with toppings (shredded cheese, sour cream, salsa, etc.).

Linked to: A Little Lovely , A Vision to Remember,Paisley Passions

Purchase Bright Beginnings Formula Online

2011-01-12T17:01:00.003-06:00

This is a Sponsored post written by me on behalf of PBM Products. All opinions are 100% mine.

Formula is one of the most expensive things next to diapers when you have an infant, unless you are blessed and able to breast feed. I was not and had 2 daughters with formula issues. The oldest was allergic to milk and soy and she ended up trying nearly every formula available by the time she was 8 months. It was outrageously expensive and there were no store brand formulas that we could could even consider trying. My youngest was born a few weeks early and had a problem with digesting her formula during her first few month. She was put on a "Gentle" formula which worked for her but was nearly as expensive as the first formula.

Bright Beginnings offers FDA regulated formula that is nutritionally equivalent to the big national brands but dosen't cost you an arm and a leg. And now they have made Bright Beginnings even more accessible to busy families. You can buy on diapers.com and have it delivered right to your door step. All orders over $49 qualify for FREE 1-2 day shipping. Right now they have a discount where you can save $6 when you purchase a 6 pack of Bright Beginnings Formula with an instant eCoupon.

Don't forget to "Like" Bright Beginnings on Facebook so you can keep up to date on all the new things going on with their products and connect with other parents like you.

What Are You Making for Game Day?

2011-01-12T17:01:00.001-06:00

This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.

I post a lot of recipes on here, most of which are super easy to make. My family loves to eat and I love to feed them frugally and simply. Something you probably don't know about my family is that my husband and daughters are hot sauce fanatics. They put hot sauce on nearly everything. I used to be afraid to even try TABASCO® Original Red because I am not what you would call a fan of the spice however after watching my loved ones ooh and aah over the taste of everything with the hot sauce I gave in a little.

So I began by adding Tabasco to my basic chili recipe:

1lb Ground Beef

2 cans diced tomatoes

2 cans beans (drained and rinsed) we prefer black.

1 packet chili seasoning

Tabasco Original Red to taste

Brown beef in skillet and drain excess fat. Add 2 cans of tomatoes with juices, add drained beans, Tabasco and chili seasoning. Add water to the pot, enough to cover all the ingredients by an inch or two. Bring to a boil then turn down on low. Cover pot and simmer as long as you have time. I personally love to simmer my chili for hours. The longer it simmers the better it tastes.

My recipe is super simple but it is a crowd pleaser. I have made my chili for many guests who loved it.

The Super Bowl is right around the corner and I am sure many of you will be having company. Are you looking for some easy and delicious recipes to serve that day? Check out the Game-Day Party Menu for some great party recipes. I am sure you will be able to find something to make that day a little extra special.

If pizza is what your friends and family are after then I suggest you check out the Pizza Perfected page where you can get some awesome ideas on how to make any kind of pizza perfect.

We are personally a Pizza family, I think we could live on pizza and never get tired of it. I do have to admit though, I have never tried Tabasco on my pizza yet. My kids (and hubby) on the other hand love it.

Our Tennessee Christmas Vacation: Knoxville Zoo

2011-01-12T09:30:00.001-06:00

The first 2 days of our vacation were spent watching movies at the Condo. The roads weren't great and some of the places we wanted to visit were still getting snow. So on 12/28 we decided to head to the Knoxville Zoo. We have been to the Zoo (several different zoos) during the summer but never in the winter and this was the first time we had been to Knoxville Zoo.

It was great to get out and do something after being cooped up for 2 days. Plus the Zoo was 1/2 off for the winter.

Not all of the animals came out and most of the ones that did come out stayed behind their glass. Only a couple actually ventured out to their habitat. Still it was fun!

I had a very difficult time trying to take pictures through the glass, a lot of them didn't come out but I will share a few that came out pretty good.

This little Red Panda cub was only 6 months old. It was adorable.

The Macaw's were out in the cold and they were going crazy. They were so loud at one point one of the squawked and startled me and I dropped my new camera. Whoops!

This Elephant came out and stood facing the sun. It began swinging it's head back and forth over and over with it's trunk swinging wildly. It was pretty funny, it looked as though it was doing some kind of dance of joy in the sun.

The Zebra's were not afraid to be out in the cold. There were a few roaming around.

We spent about 2 1/2 - 3 hours at the Zoo that day. It made for a very fun afternoon.

Afterward we had dinner at a 5 Guys Burgers and Fries and it was yummo!

Menu Plan Monday 1/10/11

2011-01-10T10:56:00.005-06:00

Last weeks menu plan went pretty well, a couple days got switched around and on Sunday we opted for Subway.

My favorite meal of the week was the Salsa Chicken Soft Tacos! Yummo. I could eat Tacos, Burritos or Pizza everyday. :)

Now for this weeks menu plan:

Breakfasts: Will be Oatmeal, Eggs, Fruit, Juice, Milk

Lunches will be PB&J, Grilled Cheese, yogurt, fruit, pudding, granola bars

Dinners will be:

Monday: Lentil & Rice Burritos

Tuesday: Potato, Broccoli & Cheese Soup (recipe to come)

Wednesday: Mac & Cheese Florentine

Thursday: Waffles and Homemade Cinnamon Syrup

Friday: We are having company and I haven't decided what I will cook yet. I will be making dinner and dessert.

Saturday: Lentil Chili , served with tortilla chips, shredded cheese and sourcream (so good!)

Sunday: Grilled Cheese and Chips

All meals will be accompanied by some type of fruit/veggie, some will also have bread.

Linked to: I am an Organizing Junkie , Homemaker Monday

Sunday Spotlight: 1/9/2011

2011-01-09T08:17:00.001-06:00

Image by The Nature of Things

This week Show & Tell had an awesome tutorial on How to Glaze Furniture

I am in Love with Decor Allure's Basement Remodel, I need to invite them over to do ours!

Little Girl Tiffany Blue has a super cute Powder Room Remodel

I love Turquoise and I really love Uniquely Chic's Turquoise Vanity Makeover

Mommy Tools has a super delicous looking Homemade Chicken Pie tutorial, I however would have to exchange the Mushroom soup for something else.

I am always a sucker for peanut butter and chocolate which is why I am dying to try out Hoosier Homeade's Peanut Butter Brownies. Yummo!

Our Tennessee Christmas Vacation: The Condo

2011-01-07T11:37:00.000-06:00

It was truly an adventure getting to Tennessee. We left Christmas day just a little after 2pm. The snow had stopped coming down here and the sun was out, we got on the interstate and everything looked pretty good. The roads were cleared but there was beautiful snow left all along the sides and in the trees.

We had about a 5 1/2 hour drive however it ended up taking us more like 7. All was well until we got into Tennessee and the snowing had started back up. It wasn't real bad but it was dark and nobody seemed to want to slow down except us and a couple cars right behind us.

Because my hubby didn't know the area and Tennessee is quite hilly we took it slow. As we went a long we saw car after car off the side of the road. There were ambulance, police and fire truck sirens going off way too often. During that last couple hours on the interstate there were 7 wrecks just on our side of the road.

Once we got to our destination we realized that Lake Tansi was really out in the country which was fine except that it was snowy, slick and almost 9 at night. :) We did make it safely to our section of condos. We stayed in a basic 2 bedroom condo, nothing real fancy but much better than being in a hotel. We got a last minute Vacation at EVRentals.com and paid only $399 plus tax for a 7 night stay.

The best part was this view we had right out the sliding glass door. We were right on the lake! :) Stayed tuned....there is more to come about our Christmas Vacation!

Spicy Chicken Tacos

2011-01-05T13:55:00.002-06:00

Spicy Chicken Tacos

We made a few changes but you can check out the original recipe here.
You will need:

Salsa
salt
garlic
cumin
canola oil
Chicken breast
sour cream
green pepper
onion
cilantro (we used dried)
tomato
tortillas
cheese (we used mexican shredded, I had no idea what the other stuff was)

Preheat oven to 300°F Wrap tortillas in foil and bake until heated through, 10 to 15 minutes.

Meanwhile, season chicken with salt. Heat 1 teaspoon oil in a large heavy skillet over high heat until very hot. Add chicken and cook, stirring until browned on all sides, about 6 minutes. Transfer to a bowl.

Reduce heat to medium and add the remaining 1 teaspoon oil to skillet. Add onion and cook, stirring, until they start to brown around the edges, 3 to 5 minutes. Add bell pepper, garlic and cumin. Cook, stirring, until peppers are bright green but still crisp, 2 to 3 minutes more.

Stir in salsa and reserved chicken. Cook, stirring, until chicken is heated through, about 2 minutes. Remove from heat and stir in cilantro. Spoon into warmed tortillas and garnish cheese tomatoes and sour cream.

There were great! We love any kind of Tacos or burritos.

Linked to: Life as Lori, Chic on a Shoestring Decorating

Our White Christmas 2010

2011-01-04T13:29:00.004-06:00

Christmas Eve was beautiful around here! We had not had a white Christmas in many, many years and of course the Christmas we plan a vacation it snows. :)

So with the snow coming down I took the girls out in their new hats and coats and we got some great snow pics.

Afterward we went to my Mom's for food and presents. My sisters and their husbands and kids were all there. It

was so much fun. I love watching all the kiddos opening there gifts with such excitement.

Once we got home we let our girls go ahead and open their gifts from us because Christmas morning was going to be super busy. We did a small Christmas this year, 5 gifts each for the girls. Hubby and I didn't exchange "gifts" at all, our family gift was the vacation and that was the best Christmas Gift.

On Christmas morning we had to get ready, pack a few last minute items, get our dog Lily ready to go to my sisters and then we left our house at 11. After dropping Lily at my sister's we went to my Grandparent's house for lunch with all the family.

We had a wonderful Christmas Eve and Christmas Day lunch with family and by a little after 2pm we were on the road to Tennessee. Not everything went as planned on our Christmas Vacation however we still had a great time together.

Right now I am still going through tons of pictures from Christmas and our vacation but very shortly I will be getting together a few posts about our trip.

So I am curious to know...how many of you had a White Christmas?

Linked to: Sweet Shot Tuesday

Spiced Roasted Chicken Breast

2011-01-03T13:38:00.003-06:00

Spiced Roasted Chicken Breast
(we doubled this recipe)

2 chicken breast halves
1 teaspoon chili powder
1/4 teaspoon ground cumin
1/4 teaspoon ground coriander
1/4 teaspoon black pepper
1/8 teaspoon ground cinnamon
1 teaspoon salt
1 1/2 tablespoons vegetable oil
3 tablespoons water

Preheat oven to 450°F.

Pat chicken dry. Stir together spices, salt, and 1 1/2 teaspoons oil and rub evenly all over chicken. Heat remaining tablespoon oil in an ovenproof heavy skillet (preferably cast iron) over moderately high heat until hot but not smoking, then brown chicken on both sides, about 5 minutes. Transfer skillet to middle of oven and roast chicken, skin side up, until just cooked through, 16 to 18 minutes. Transfer chicken to a plate. Add water to pan and deglaze over high heat, scraping up brown bits. Pour pan juices over chicken.

This is a great recipe and simple to make! Everyone in our home really enjoyed it.

Linked to: Someday Crafts, Somewhat Simple, Beyond the Picket Fence

Menu Plan Monday 1/3/2011

2011-01-02T18:56:00.001-06:00

2011 is going to be the year that I get at least a quite a bit more organized. I am not looking for perfection but I am planning on really starting to get things in order.

So the first thing I am bringing back is my menu plan. Over the past year I have menu planned off and on. Sometimes I physically write it out, other times I just try and remember what my intentions are and that dosen't always work out. I know that when I plan I am less likely to call my husband up at work and ask him to bring home take out. I also know that when I plan I am less stressed out.

So here is my first menu plan of the year!

Breakfast: This week we will be having oatmeal or eggs and turkey bacon. Juice or milk to drink.
Lunch: Choice of soup, PB&J Sandwiches, Grilled Cheese, crackers, yogurt, pudding

Dinners:

Monday: Baked Balsamic Chicken, mashed potatoes and broccoli
Tuesday: Taco Soup
Wednesday: Salsa Chicken Soft Tacos and Corn
Thursday: Grilled Turkey Bacon and Cheese Sandwiches and Homemade Fries
Friday: Pizza or Take out
Saturday: Brown Rice and Lentil Casserole, Broccoli and Cheese
Sunday: Soup and Sandwiches

My goal for menu planning is not to be elaborate (trying 5 new recipes in one week). I just want to get my family fed with less stress and try at least one new recipe every week or 2.

Linked to: I'm an Organizing Junkie!

Burrito Casserole

2011-01-01T09:45:00.005-06:00

Buritto Casserole

Ingredients

8 small (fajita-size) flour tortillas
2 cups refried beans
2 tablespoons canola oil
1/2 small red onion, diced

1 1/2 pounds ground beef
1 1/2 cups store bought salsa (medium for a spicier taste)
Optional: 1 minced fresh jalapeno pepper (we didn't use the jalapeno)
1 1/2 cups cheddar cheese

Instructions

Preheat the oven to 350 degrees. Cut 5 of the flour tortillas into strips, about 1/2 inches in width and set aside. Line the bottom of a 9 by 13 casserole dish with the remaining flour tortillas. Spread an even layer of refried beans over the tortillas.
In a large skillet heat the canola oil over medium high heat. Add the onion and beef to the pan and sauté for about 5 minutes; breaking up the meat with a spoon, until it is no longer pink. Pour off and discard any excess liquid, stir in the salsa.
Spread meat mixture over the refried beans, sprinkle on optional jalapeno peppers. Top with tortilla strips and sprinkle on cheddar cheese. Bake in preheated 350 degree oven until cheese has melted, about 10 minutes. Serve with sour cream, chopped tomatoes, and chopped avocado on the side.

Linked to: These Creative Juices, Not Just a Housewife, Blue Cricket Design

One Dish Meal: Baked Pasta E. Fagioli

2010-12-30T09:10:00.004-06:00

Here is a great recipe for Baked Pasta E. Fagioli. I love a recipe that can be a complete meal. There are veggies, carbs, protein and dairy. This meal is not only delicious but very hearty. We love this recipe and it is one of only a few ways I can get my family to eat spinach. (myself included)

Here are the ingredients you will need.
* 8 ounces penne (small) or elbow macaroni (about 2 cups)
* 1 (28 ounce) can tomatoes in puree (whole or pre-chopped)
* 1 tablespoon olive oil
* 1 medium onion, chopped
* 1 celery, chopped
* 2 garlic cloves, crushed
* 2 (15 ounce) cans navy beans or white beans
* 1 cup vegetable broth
* black pepper, ground
* 1 (10 ounce) package frozen spinach, thawed and squeezed dry
* 1/2 cup romano cheese, freshly grated

We used macaroni noodles and the only other change was using fresh grated Parmesan cheese instead of Romano. You can get the complete instructions here.

Linked to: Funky Junk Interiors, Keeping it Simple, Hope Studios

Hearty Breakfast: Baked Pear and Walnut Oatmeal

2010-12-28T09:03:00.003-06:00

I found this great recipe at Beauty and Bedlam and tweaked it just a bit to fit what we had on hand.

4 cups milk
1/2 cup brown sugar
2 TB butter
1/2 tsp cinnamon
dash of salt
2 cups Scottish Oatmeal
2 Pears diced
1 cup chopped Walnuts

Preheat oven to 350°. Bring milk, sugar, butter, salt and cinnamon to boil in a heavy pot. Add the remaining ingredients and bake uncovered for 30-35 minutes in buttered casserole dish.

This was plenty sweet enough for my husband and I however the girls both thought it needed to be sweeter. They scooped their serving into a bowl and then sprinkled some sugar and drizzled some milk over top and they loved it.

This is a great hearty breakfast and something a little different than norm.

Linked to: A Vision to Remember, Mad Skills Monday, My Back Yard Eden

Yummy Kielbasa and Potatoes

2010-12-26T08:55:00.004-06:00

This makes for a very easy dinner. The amounts in my recipe are just enough for our family of 4, with no left overs.

5 medium potatoes

1 Kielbasa link

2 TBS Canola or Extra Virgin Olive oil

Cooking Spray

I spray a 9X13 pan down with the cooking spray. I then wash and cube the 5 potatoes and layer them on the bottom of the pan. I take the Kielbasa link (these are about a foot long) and slice it up on top of the potatoes. I drizzle the 2 TBS of oil over the top and then sprinkle on some Garlic and Pepper. Sometimes I dice up an onion in the pan also.

I cover the pan with aluminum foil and bake at 400 for 30 minutes. Then I remove the foil and stir the potatoes and kielbasa. I put it back in the oven for 20 more minutes or until the potatoes and kielbasa are starting to brown.

This is super easy and everyone in this house loves it. Serve with your favorite veggie and maybe some bread and you have a hearty meal.

Linked to: C.R.A.F.T., Nikki's Nifty Knacks, The Thrifty Home

Frugal Tip #5: Cutting Back on Cleaning Supplies

2010-12-24T09:35:00.000-06:00

First off I'd like to say that I am not recommending that you don't clean or never use any cleaning supplies. :) I am just suggesting that you consider what supplies are most important and see if there are any changes you can make.

About 2 1/2 years ago, when I had my very first blog, I made some real changes about what I used to clean. I quit buying every single product known to man and began to simplify.

Now I mainly use Vinegar, Baking Soda, Bleach and Dawn. On an occasion I pick up another ingredient if I am wanting to make a specific cleaner. There really isn't much that I can't get done with one or some of the above items.

TipNut has recipes for just about every cleaner imagineable!

Whole Crockpot Chicken

2010-12-22T15:07:00.006-06:00

One of my families favorite meals starts with a Whole Crockpot Chicken.

When I can find whole chickens for 99cent/lb or less I try to grab a couple that are around 4 or 5 lbs. I like to keep several of these on hand in the deep freezer.

Sometimes I do cook one and then shred all the meat so that it can be used for sandwiches, burritos, pasta, soup or some other recipe. However the favorite in this house is to serve the chicken meat as the main dish along with a couple side dishes. If I make a 5lb chicken my girls will devour all the meat before the night is over.

So how do I make my crockpot chicken?

I take a 4-5lb bird that has been thawed and lay it in my oblong shaped crockpot. I take out some salad dressing we have on hand and drizzle it over the top of the chicken. Dressings that I have used include Italian, Vinagrette, and variations of Italian and Vinagrette (ie. Italian with Parmasean, Balsamic Vinagrette, etc.). I imagine there are other dressings that would taste good these are just the dressings we tend to use.

For my crockpot I cook on low for 7 to 7 1/2 hrs. My older crockpot I had to cook 8+ hrs so I suggest that you check on your chicken around the 7+ hr mark.

After we enjoy our delicious chicken I make some homemade chicken broth to stock up in the freezer.

Linked to: Blue Cricket Design, Nikkis Nifty Knacks, Balancing Beauty and Bedlam

I am the Parent of a 15 Year Old!

2010-12-18T10:29:00.002-06:00

Thursday was Emeri's 15th Birthday! I am still wondering how it is possible that I have a 15 year old child. How did this little sweetie grow up so fast?

It almost dosen't seem real.

On Tuesday Emeri missed school to go out for the day with my Mom, sisters and I. At 13 we stopped doing the family birthday's and instead they get to miss school and go out to lunch.

Emeri got money from us and from my Mom and sisters and she spent it all to get an iPod touch.

On Thursday, her actual birthday, school was out for an ice day. I made dessert pizza for breakfast and Nachos for supper. Not healthy but birthday wishes were granted. :)

Then last night she had 3 friends stay over night. This was so much better than Jonah's quite crazy slumber party back in August. I made it a point to make sure we had plenty of food/snacks and I even gave in and bought paper plates and solo cups....something I haven't had in my house in a looooong time.

Last night's party went soooo much smoother. It was actually fun and I got a good night sleep. The girls had a blast and we ended up with left over food. I would rather have left over than not enough.

Today we will head out to get Emeri's hair cut and let her spend the money her friends got her. Then all the birthday festivites will be over.

Having a 15 year old is scary however next year will be 16 and that scares me more! :)

Linked to: A Silly Little Sparrow

Enter to Win a $500 Target Gift Card and More Wicked Fresh Prizes

2010-12-17T14:02:00.001-06:00

This is a Sponsored post written by me on behalf of Toms of Maine. All opinions are 100% mine.

If you have not had the opportunity to try any Tom's Of Maine products they offer toothpaste, mouthwash, deodorant, dental floss and soap that are naturally made. You can actually look at a list of all their ingredients on their website and it tells you exactly what they are and what the ingredient does.

We have tried a few of their products and the favorite in our house is the Wicked Fresh mouthwash. My girls have gotten to the age where they no longer want fruity or bubble gum flavored mouthwash but most of the minty ones really burn their mouths and they don't like that at all. The Wicked Fresh mouthwash does not burn and that is a plus in our house. Dental Care is very important to us, we just got one child out of braces and are waiting to see if the other one will need them. After spending that kind of money for nice teeth we do what we can to keep them that way.

Right now Tom's of Maine is running an awesome contest! They are giving away a $500 Target gift card and other Wicked Fresh Prizes. To enter just visit the That's Wicked Fresh contest page and tweet your favorite #WickedFresh experience. You will also need to follow @TomsofMaine on twitter to be entered. For a Bonus entry you can "Like" Tom's of Maine on Facebook.

Christmas Decor at Pier 1

2010-12-17T14:01:00.001-06:00

This is a Sponsored post written by me on behalf of Pier 1 Imports. All opinions are 100% mine.

This year our Christmas decorations are quite modest. Our tall Christmas tree died on us so we were left using an old 4ft which has since decided to only light up on the top and bottom, not in the middle. It's obvious that next Christmas we will need a new tree and at this point I can't decide if we will buy a new fake one or if we will get a real one. Growing up we always went out and cut down a real tree but I have never had a real one since I have been married. My sister has had a real one the past few years and they have been gorgeous.

Besides a new tree I am looking to just get a lot more decorations in here. Pier 1 has some things that I really love! This Angel Stocking holder would look amazing on the top of our entertainment center, of course we would need two, one for each of the girls' stockings.

I also love this terracotta version of Joseph, Mary and Baby Jesus. It would make a great centerpiece on either the coffee table of top of our short bookcase. I love representing the meaning of Christmas through decor in our home.

I am pretty sure I could complete most of my Christmas shopping at Pier 1, not only for the decorations but they also have tons of holiday gifts to choose from. And if you haven't had a chance to donate to Toys for Tots this season and would like to you can drop off your unwrapped toy at Pier 1 or even make a cash donation at the register. If you don't have a Pier 1 close by or life is just too busy right now you can "Like" Pier 1 Imports on Facebook and for every new fan they will donate $1 to Toys for Tots.

Our Favorite Easy Meatloaf

2010-12-17T13:44:00.003-06:00

Meatloaf is not something we eat very often but every once in a while I get the craving to make Meatloaf and mashed potatoes.

Growing up my Grandma and Mom used a recipe for meatloaf that included adding in a can of vegetable soup. I always loved that recipe however the recipe I use is quite different.

When we first got married I received one of the big red Betty Crocker cookbooks for our wedding shower. One night I decided I wanted to make meatloaf and came across a recipe that was almost exactly just like this one.

• 1 1/2 pounds ground beef - I used ground round
• 1 cup skim milk
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon dried sage
• 1/2 teaspoon salt
• 1/2 teaspoon dry mustard
• 1/4 teaspoon fresh ground pepper
• 2 cloves garlic, minced
• 1 small onion, finely chopped
• 1/2 cup dry bread crumbs
• 1/2 cup ketchup

Preheat oven to 350 degrees. Combine all ingredients except ketchup in a large bowl, and mix well. Place mixture into an ungreased loaf pan or shape into a loaf in an ungreased baking pan. Spread ketchup over the top of the meatloaf. Bake uncovered for 1 to 1 1/4 hours until no pink remains at the center of the meatloaf.

I only made a couple minor changes to the recipe. It was yummy with homemade mashed potatoes and green beans.

Linked to: Someday Crafts , Saturday Mornings

Visit Branson this Holiday Season

2010-12-17T13:01:00.001-06:00

This is a Sponsored post written by me on behalf of Hilton Branson. All opinions are 100% mine.

Traveling around Christmas time can truly be so magical. For the first time this year we are taking a Christmas vacation leaving the afternoon of the 25th. We pondered for the longest time trying to decide what our destination would be. Since it will be winter we did decide to go for mountains rather than heading to a beach somewhere.

A lot of places have special events during the holiday season and the Hilton Branson Convention Center Hotel is on the top of that list. If you are planning a weekender with the family you still have time to spend this weekend with Santa and Mrs. Claus. Old Saint Nick is visiting Branson and will be at the hotel in the Level 2 Steakhouse to visit with the children and take pictures on December 18th and 19th from 9-11am. He will also be available in the lobby for family pictures from 4:30 to 6:30p.m. If Mrs. Claus is who you want to see she will be having story time from 5-7pm by the Christmas tree in the lobby through the 18th.

Not only does the Hilton offer so many fun and exciting events but they often offer special rates. Now through December 30th you can get special room rates up to 50% off in-season room rates both at the Hilton Branson Convention Center Hotel and the Hilton Promenade at Branson Landing.

If I was able to run off to Branson this weekend I would be doing some last minute Christmas shopping for myself. Places to shop and eat are in abundance and they would most definitely keep me busy for the entire weekend.

Have you been to Branson? What was your favorite thing about it?

Frugal Tip #4: Adding Homemade Soup to Your Menu

2010-12-15T14:18:00.004-06:00

This one only works for us for part of the year. As the long as the temperature outside is 50 or below I can add a soup/stew/gumbo to our weekly menu plan.

Right now cold weather is in full swing so we will have some type of soup, stew, gumbo or chili once a week. Homemade soups can be so easy and very inexpenisive. Sometimes I use a recipe and other times I just toss in things that we have left over. Like meat, veggies, beans or rice.

Soup is one of the ways we are able to cut back on meat.

The particular soup above I made a couple weeks ago. It was just one of those "toss some things together" kind of soups.

2 Cups of Homemade Chicken Stock (free)
2 Cans black beans rinsed and drained ($1.20)
1 can of diced tomatoes (49cents)
1 bag frozen corn (50cents)
1 pkg Old El Paso Beans and rice mix (50cents)
garlic powder, onion powder, pepper
Water to cover

I simply put this all on the stove and simmered for about an hour and a half. Served with a sprinkle of cheese on top.

The entire pot cost only $2.69, we used about 1/2 a package of shredded cheese which cost me $1.50 for the entire package. I served it with corn bread that cost me 50cents for the package.

Dinner for 4 came to a grand total of $3.94 plus there was enough left over that I ate this for lunch the next two days.

Here are a few soups/stews that we enjoy:
Leak and Potato Soup
Potato and Broccoli Soup
Healthier Cheeseburger Soup
Hearty Chicken and Rice Stew
Mexican Soup

What is your favorite homemade soup/stew/gumbo? Leave a comment and a link if you have one. :)

Linked to: A Thrifty Home , We are That Family, Trendy Treehouse